Easy Bulgogi (Korean Beef Stir-fry)
Easy Bulgogi (Korean Beef Stir-fry)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easy bulgogi (korean beef stir-fry). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Bulgogi (Korean Beef Stir-fry) is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Easy Bulgogi (Korean Beef Stir-fry) is something that I have loved my whole life.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy bulgogi (korean beef stir-fry) using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy Bulgogi (Korean Beef Stir-fry):
  1. Prepare 150 grams Beef (sliced)
  2. Make ready 1/4 of one carrot Carrot
  3. Prepare 1/2 bunch Chinese garlic chives (nira)
  4. Make ready 1/4 Onion
  5. Make ready 1 ☆Grated garlic
  6. Make ready 1 1/2 tbsp ☆Soy sauce
  7. Prepare 1 tbsp ☆Ground sesame seeds
  8. Take 1 tbsp ☆Sake
  9. Take 1/2 tbsp ☆Mirin
  10. Take 1/2 tbsp ☆Gochujang
  11. Take 1 pinch ☆Sugar
  12. Prepare 1 dash ☆Salt
  13. Get 1 dash ☆Sesame oil
  14. Get 1 Sesame oil for frying

Heat the remaining sesame oil in a large wok or frying pan until very hot. Add the onion and stir-fry for a few mins. Sprinkle with the sesame seeds and serve with rice and chopped spring onions. Pour the marinade over the beef and vegetables.

Steps to make Easy Bulgogi (Korean Beef Stir-fry):
  1. Peel the garlic and mince. Cut the chives in 5 cm. Chop the onion vertically into thin wedges.
  2. In a bowl, combine the ☆ ingredients and rub them into the meat. When the meat is soft, add vegetables and work into the mixture.
  3. Heat sesame oil in a pan and add the mixture from step 2. It's finished when the beef and vegetables are cooked through.

Sprinkle with the sesame seeds and serve with rice and chopped spring onions. Pour the marinade over the beef and vegetables. Once meat and vegetables have marinated, heat a large skillet over medium-high heat. Korean beef bulgogi doesn't have to be hard. Slice some beef against the grain.

So that’s going to wrap this up with this special food easy bulgogi (korean beef stir-fry) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!