Really good Low carb Lasagna!
Really good Low carb Lasagna!

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, really good low carb lasagna!. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Really good Low carb Lasagna! is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Really good Low carb Lasagna! is something that I have loved my entire life. They are nice and they look fantastic.

Browse new releases, best sellers or classics. Free delivery on eligible orders For Every Rep, Every Run, Every Game. We Are The Fuel Your Body Needs To Succeed. Set Your Goals, Get Training Guides & Follow Easy Recipes Here's a round-up of low-carb lasagna recipes with creative swaps for traditional noodles, including zucchini, eggplant and cabbage.

To begin with this particular recipe, we have to prepare a few components. You can cook really good low carb lasagna! using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Really good Low carb Lasagna!:
  1. Take Bottom Layer
  2. Take 3 eggs
  3. Prepare 1/3 cup heavy cream
  4. Prepare 1 tbsp taco seasoning
  5. Prepare 4 oz cream cheese
  6. Prepare 1 cup shredded cheese (cheddar/mozz)
  7. Get Top Layers
  8. Prepare 1 lb Ground beef
  9. Get 1 cup Low carb/low sugar pasta sauce
  10. Get 1/4 cup parmesan cheese
  11. Get 1 cup mozzarella cheese
  12. Take 1 tsp Italian seasoning

We use zucchini to replace the sheets of lasagna in this recipe. The texture is only slightly different when the layers are built up like a typical lasagna. Even my picky husband loved it! I'm making this for the second time today.

Instructions to make Really good Low carb Lasagna!:
  1. Preheat oven for 350°
  2. Greese 13x9 baking pan
  3. Sprinkle a mixed one cup of cheddar and mozzarella cheeses over the bottom of the dish.
  4. Soften cream cheese in the microwave and mix all bottom layer ingredients in a bowl until smooth.
  5. Pour over cheese in the baking dish and bake for 25 minutes.
  6. Brown ground beef and drain
  7. Turn off heat and add pasta sauce to the ground beef.
  8. When bottom layer is done pour meat sauce into the pan and spread it evenly
  9. Sprinkle parmesan cheese evenly over the meat sauce. Then cover with 1 cup of mozzarella then sprinkle Italian seasoning. Bake for another 15 minutes.

Even my picky husband loved it! I'm making this for the second time today. I noticed on days I ate this for lunch, it was extremely satisfying and I stayed within my carb count. I am somewhat new to Keto and Jennifer, you make it. Heat a large greased pot over medium high heat.

So that’s going to wrap this up for this exceptional food really good low carb lasagna! recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!