Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, bacon beef butternut squash. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bacon Beef Butternut Squash is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Bacon Beef Butternut Squash is something which I have loved my whole life. They are fine and they look wonderful.
Butternut squash stuffed with Grass-fed ground beef, bacon and onions. Then to "top" it off, caramelized onions in balsamic vinegar and it is heavenly. Hope you enjoy as much as we did since we ate the whole squash with everything else. Scoop most of the pulp from the squash and add to beef mix.
To begin with this particular recipe, we have to prepare a few components. You can have bacon beef butternut squash using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Beef Butternut Squash:
- Make ready 1 Butternut Squash
- Get 1 lb ground beef
- Make ready 3 small onions
- Make ready 1 stock celery
- Make ready 6 slice nitrite free bacon
- Take 3 tsp cinnamon
- Get 1 himalayan sea salt and ground black pepper
- Make ready 1 dash balsamic vinegar
Hope you enjoy as much as we did since we ate the whole squash with everything else. Butternut squash stuffed with Grass-fed ground beef, bacon and. Butternut squash stuffed with Grass-fed ground beef, bacon and onions. Then to "top" it off, caramelized onions in balsamic vinegar and it is heavenly.
Steps to make Bacon Beef Butternut Squash:
- Preheat oven to 350°
- Cut butternut squash in half and scoop out stringy bits and seeds. Place squash in pyrex baking pan with 1" water and cook for an hour. (More or less depending on size of squash.)
- Chop 2 onions and celery. Set aside 3rd onion for later.
- Cook 6 slices of bacon in cast iron skillet. Remove and let cool before crumbling in separate bowl.
- Cook beef in bacon fat, salt and pepper to taste. Put in bowl with bacon and mix.
- Cook chopped onion and celery in skillet with bacon/beef fat. Place in bowl with bacon and beef.
- Pull the butternut squash out and allow to cool. Scoop soft squash into the bowl with bacon, beef, onion, and celery. Mix and add cinnamon, salt and pepper. Scoop back into butternut squash shells. And allow to bake 20 minutes longer.
- Slice remaining onion. Toss in skillet and cook until soft. Add a dash of balsamic vinegar and allow to caramelize.
- Toss caramelized onions on top of stuffed squash and serve.
Butternut squash stuffed with Grass-fed ground beef, bacon and onions. Then to "top" it off, caramelized onions in balsamic vinegar and it is heavenly. Hope you enjoy as much as we did since we ate the whole squash with everything else. Butternut squash stuffed with Grass-fed ground beef, bacon and. Butternut squash stuffed with Grass-fed ground beef, bacon and onions.
So that is going to wrap this up with this special food bacon beef butternut squash recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!