Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pear & chocolate cake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Pear & Chocolate Cake is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Pear & Chocolate Cake is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have pear & chocolate cake using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pear & Chocolate Cake:
- Take 90 g butter
- Get 200 g black chocolate, cut into small pieces
- Prepare 2 eggs
- Take 120 g sugar
- Take 120 g white flour
- Take 3 pears, cut into small pieces
Steps to make Pear & Chocolate Cake:
- Melt the chocolate and butter in a large saucepan over low heat
- Meanwhile, beat the eggs and mix them to the sugar
- Remove the chocolate from the heat and let it cool down for 5 minutes then add the eggs and sugar mixture
- Add the flour and pear pieces simultaneously
- Stir the mixture well to incorporate the pear pieces
- Butter a cake tin or line it with baking paper, then pour the mixture in
- Place in the oven (thermostat 6/180°C) for 25 minutes. The cake should stay quite soft on the inside so make sure not to overcook!
So that’s going to wrap it up with this special food pear & chocolate cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
