Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy chocolate cake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
In a large bowl, stir together the sugar, flour, cocoa, baking powder, baking soda and salt. Stir in the boiling water last. Combine flour, cocoa, baking soda and salt; add to creamed mixture alternately with milk, beating until smooth after each addition. Frost cake with Chocolate Buttercream Frosting.
Easy chocolate cake is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Easy chocolate cake is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have easy chocolate cake using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Easy chocolate cake:
- Get Dough
- Get 1/2 cup oil
- Take 1 tsp sodium bicarbonate
- Make ready 3 tbsp cocoa
- Make ready 350 grams (3x150g) yogurt
- Take 2 cup (2x yogurt cup) shugar
- Make ready 3 cup (3x yogurt cup) flour
- Make ready Sirup
- Take 17 tbsp milk
- Get 6 tbsp shugar
- Take 125 grams butter
- Get 3 tbsp cocoa
Chocolate Cake is a deliciously decadent dessert that has been a staple on our table for as long as I can remember! This easy recipe makes a rich and delicious cake that is perfectly tender and moist. Top it with the best ever Chocolate Buttercream Frosting, a drizzle of Easy Caramel Sauce or simply whipped cream and strawberries for the perfect dessert! In a medium bowl, sift together cocoa, flour, baking powder, and salt; set aside.
Instructions to make Easy chocolate cake:
- preheat oven to 392°F celsius.
- Dought: put everything in a bowl and mix until smooth.
- set dought evenly to baking plate and put it into oven to bake for around 30min until hard enough.
- leave it to set for 5min
- sirup: all the ingredients are cooked until they all combine
- cake is cut into cubes and then pour sirup over the cuts and top of the cake
- leave the sirup and cake for half an hour for cake to absorb the sirup. eat and enjoy, easy and really good :)
Top it with the best ever Chocolate Buttercream Frosting, a drizzle of Easy Caramel Sauce or simply whipped cream and strawberries for the perfect dessert! In a medium bowl, sift together cocoa, flour, baking powder, and salt; set aside. In a mixing bowl, cream butter and sugar until light and fluffy. Beat in eggs, one at a time, then beat in vanilla. Our Chocolate Overload Cake is five layers of decadent rich chocolate goodness that starts with a box cake mix!.
So that is going to wrap it up for this special food easy chocolate cake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
