Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, homemade taco salads. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Homemade taco Salads is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Homemade taco Salads is something that I have loved my whole life. They’re nice and they look wonderful.
This taco salad contains traditional ingredients such as lettuce, tomatoes, beans, ground beef and corn chips. Serve this salad on a hot summer day. Meatless Taco Salad This colorful entree combines popular taco ingredients—minus the ground beef. And you won't miss the meat at all!
To get started with this particular recipe, we have to prepare a few components. You can cook homemade taco salads using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Homemade taco Salads:
- Take Small burrito shells
- Prepare Ground beef
- Get Lettuce tomatoes
- Take Graded cheese
- Make ready Black olives
- Take Salsa sour cream guacamole
Tortilla chips, Mexican cheese, tomatoes, avocado, sour cream - all these toppings together create the perfect blend of textures and flavors to compliment the beef. First, combine my favorite homemade taco seasoning spices with lean ground beef. These include chili powder, cumin, garlic and onion powder, paprika and oregano. Then cook the ground beef in a large skillet.
Instructions to make Homemade taco Salads:
- Prep heat oven 350 for 20 minutes
- Fry down ground beef make sure to drain beef.
- Bake burrito shells for about 5 to 7 minutes
- Remove shell from oven remove from pan add ingredients.
These include chili powder, cumin, garlic and onion powder, paprika and oregano. Then cook the ground beef in a large skillet. Top with chips, remaining vegetables and cheese. When each plate has a serving of meat over a bed of lettuce, sprinkle each with the chopped tomatoes, crumbled chips, shredded cheese, and the rest of the lettuce. Your easy taco salad is now ready to eat.
So that is going to wrap this up for this exceptional food homemade taco salads recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
