Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, whoppie chocolate cake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Choose From Classic Cakes, Cheesecakes & Variety Boxes. Chocolate Whoopie Pie Cake is a delicious spin on the classic whoopie pie! A dense chocolate cake filled with a soft and pillowy marshmallow filling and drizzled in a chocolate ganache. Hi, it's Jenn, from Eat Cake For Dinner.
Whoppie Chocolate Cake is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Whoppie Chocolate Cake is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have whoppie chocolate cake using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Whoppie Chocolate Cake:
- Take Cake
- Prepare eggs
- Get granulated sugar
- Prepare melted butter
- Get self raising flour, sifted
- Prepare of salt
- Make ready vanilla extract
- Get milk
- Take Chocolate Ganache topping
- Take semi-sweet chocolate chips
- Prepare vanilla or almond extract
- Get icing sugar
- Get whipping cream
- Take butter, softened
- Get marshmallow frosting or whipped cream
- Make ready almond or walnuts, toasted & chopped for garnishing
Listen to the directions, then add an extra egg. It consists of a creamy filling sandwiched between two cake pieces. While the standard Whoopie Pies are cookie-sized, we changed up the recipe to make a giant Whoopie pie Cake. Two layers of chocolate cake is filled with a sweet marshmallow cream, and glazed with a chocolate ganache.
Steps to make Whoppie Chocolate Cake:
- Preheat oven at 150C. Grease and flour two 8-inch round pan. Beat together eggs, salt and sugar till pale in color, add melted butter, mix and gradually add flour, milk and vanilla essence. Mix till just incorporated. Divide batter in 2 pans, tap pan slightly to remove extra bubbles and bake for 30-35 min. Cool and set aside.
- In a metal bowl, melt chocolate chips in a pot of boiling water (or double boiler) for 2 minutes or till melted. Remove from heat and add the rest of topping ingredients except chopped nuts.
- Place first piece of cake on serving board or flat plate and cover the center with the whipped frosting or cream till half inch away from edges, sprinkle with half the nuts. Gently put the next piece of cake on top and pour the Chocolate ganache topping evenly, its okay if it trickles on the side. If ganache thickens, rest your pot on a hot bowl of water, then sprinkle with the rest of the nuts.
- Nuts are optional, for variation: allow kids to have fun by sprinkling their favorite M&M, gummy bears or mini marshmallows instead.
While the standard Whoopie Pies are cookie-sized, we changed up the recipe to make a giant Whoopie pie Cake. Two layers of chocolate cake is filled with a sweet marshmallow cream, and glazed with a chocolate ganache. In a mixing bowl, blend dry cake mix, eggs, and water together until well blended. Using a metal cookie scoop, drop batter onto parchment paper, leaving several inches between whoopie pies. Allow to cool before making sandwiches.
So that’s going to wrap this up for this special food whoppie chocolate cake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
