Tomato Cream with Meat over Spaghetti Squash
Tomato Cream with Meat over Spaghetti Squash

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tomato cream with meat over spaghetti squash. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

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Tomato Cream with Meat over Spaghetti Squash is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Tomato Cream with Meat over Spaghetti Squash is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook tomato cream with meat over spaghetti squash using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Tomato Cream with Meat over Spaghetti Squash:
  1. Take 1 Spaghetti squash
  2. Make ready 1/4 lb cooked Italian sausage
  3. Prepare 1/2 lb cooked Ground beef
  4. Get 1 can Coconut milk
  5. Get 1 can Tomato sauce
  6. Make ready 1 tsp Dried tarragon
  7. Get 1 tsp Dried thyme
  8. Prepare 1 tsp Dried oregano
  9. Make ready 1 bunch Spinach stems removed

Pet your spaghetti squash in half lengthwise and use a spoon to scrape off the excess seeds and thread. Once your spaghetti squash is done take it out of the oven to cool. This low carb dinner of Spaghetti Squash & Tomato Basil Meat Sauce is both paleo and gluten-free and chock full of amazing flavor. It's also so easy to make, you will probably add it to your regular rotating menu.

Instructions to make Tomato Cream with Meat over Spaghetti Squash:
  1. Preheat your oven to 425°F.
  2. Pet your spaghetti squash in half lengthwise and use a spoon to scrape off the excess seeds and thread.
  3. Place cut side down on a baking sheet and cook for 20 to 25 minutes or until the spaghetti squash gives when you poke it.
  4. Once your spaghetti squash is done take it out of the oven to cool.
  5. Heat up in a large skillet under medium heat, add the coconut milk and tomato sauce and mix together let simmer for about 4 - 5 minutes.
  6. Now add your cooked meat and sausage and spices.
  7. Let the meat simmer for a couple of minutes, then add your spinach to the sauce and simmer for another 3 to 4 minutes.
  8. Use a fork to thread your spaghetti squash and add directly to your meat sauce mixture.
  9. Mixed together and then plate.

This low carb dinner of Spaghetti Squash & Tomato Basil Meat Sauce is both paleo and gluten-free and chock full of amazing flavor. It's also so easy to make, you will probably add it to your regular rotating menu. RELATED: Pasta Alternatives That Are Healthy. Beat eggs and pour over squash mixture. Mix the onions and beef with the seasonings, then add the spaghetti sauce and tomato paste to the pan.

So that’s going to wrap it up with this exceptional food tomato cream with meat over spaghetti squash recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!