Biscuit chocolate cake
Biscuit chocolate cake

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, biscuit chocolate cake. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Freshly Prepared Handmade Cakes Delivered Nationwide. Melt the butter and the caster sugar in a saucepan over a low heat. Once it has melted, add the cocoa and the drinking chocolate. It's the chocolate biscuit cake, and Darren claimed she eats it "until it.

Biscuit chocolate cake is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Biscuit chocolate cake is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have biscuit chocolate cake using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Biscuit chocolate cake:
  1. Get 2 cups Chocolate biscuits (I used Oreo)
  2. Get 1 cup any other biscuits
  3. Make ready 3 tbspn sugar(optional)
  4. Take 1 cup milk
  5. Take 1 tbspn baking powder
  6. Take 1 tbspn milk

Melt the butter, syrup and chocolate in a pan over a low heat. Stir to make sure all the ingredients are well mixed together. Add the biscuits, malteasers and cherries, stir well. Remove the bowl from the heat and stir in the broken biscuits, apricots, raisins and pecans (optional).

Steps to make Biscuit chocolate cake:
  1. Grind the biscuits to form a fine powder
  2. Transfer into a bowl
  3. Add ur milk
  4. Make a paste add sugar and baking powder
  5. Mix thoroughly until well corporated
  6. Pre heat ur oven for 2mins
  7. Arrange ur linens in a baking tray or grease ur pan with butter
  8. Add the paste and bake for some minutes,insert a toothpick to check if it comes out clear it's done
  9. Enjoy 💃🏻💃🏻

Add the biscuits, malteasers and cherries, stir well. Remove the bowl from the heat and stir in the broken biscuits, apricots, raisins and pecans (optional). Spoon the mixture into the tin. Level the surface by pressing it down with a potato masher. Melt the butter, syrup and chocolate in a pan over a low heat.

So that is going to wrap it up with this exceptional food biscuit chocolate cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!