Healthy Filipino Green Bean "Stew"
Healthy Filipino Green Bean "Stew"

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, healthy filipino green bean "stew". One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Healthy Filipino Green Bean "Stew" is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Healthy Filipino Green Bean "Stew" is something that I have loved my whole life.

Choose from the world's largest selection of audiobooks. Check Out Green Bean On eBay. Bring everything to boil, and cook until green beans are cooked but still a little crisp. This is a Filipino one-pot meal that is full of flavour.

To get started with this recipe, we have to first prepare a few ingredients. You can cook healthy filipino green bean "stew" using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Filipino Green Bean "Stew":
  1. Get 5 cup long green beans, sliced diagonally
  2. Take 1 plum tomato, roughly chunked
  3. Prepare 1 medium onion, roughly diced
  4. Get 1 lb lean ground beef
  5. Make ready 1 tbsp olive oil
  6. Get 2 1/2 tbsp fish sauce
  7. Take 1 1/2 cup water
  8. Get 5 piece Fresh ginger, chunked large (I like to use about 5-6 big chunks)
  9. Take salt and pepper

In a pot, heat oil and sauté onion until just translucent. Bring everything to boil, and cook. Green Bean Stew (Loubyeh b'zeit) A Simple green bean stew with a combination of slow-cooked fresh green beans, tomatoes, onion, garlic, chili, olive oil, and salt & pepper. In a pot, heat oil and sauté onion until just translucent.

Instructions to make Healthy Filipino Green Bean "Stew":
  1. In a pot, heat oil and sauté onion until just translucent
  2. Add ground beef, break up and brown. (About 5-8min) add salt and pepper.
  3. Add the tomato, ginger and fish sauce and stir together for 3 min. (Play with the amount of ginger and fish sauce to your taste)
  4. Add the green beans, stir. Then add the water.
  5. Bring everything to boil, and cook until green beans are cooked but still a little crisp.
  6. Eat alone as a stew or serve along side some steamed jasmine rice. 😆
  7. you can eat the ginger, but it's mainly for flavor. Remove when serving. Also my hubby like to add a few dashes of fish sauce to his plate*

Green Bean Stew (Loubyeh b'zeit) A Simple green bean stew with a combination of slow-cooked fresh green beans, tomatoes, onion, garlic, chili, olive oil, and salt & pepper. In a pot, heat oil and sauté onion until just translucent. Bring everything to boil, and cook. Healthy Filipino Green Bean "Stew" is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes yummy.

So that’s going to wrap it up with this exceptional food healthy filipino green bean "stew" recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!