Taco Salad
Taco Salad

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, taco salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Taco Salad is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Taco Salad is something which I have loved my whole life. They are nice and they look wonderful.

Great Range for Kitchen & Home Online. Free UK Delivery on Eligible Orders! This taco salad contains traditional ingredients such as lettuce, tomatoes, beans, ground beef and corn chips. Serve this salad on a hot summer day.

To get started with this particular recipe, we have to first prepare a few components. You can cook taco salad using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Taco Salad:
  1. Get 2 lb Ground Beef
  2. Make ready 2 Packets favorite Taco Seasoning
  3. Make ready 2 (15 oz) can Pinto Beans, drained & rinsed
  4. Prepare 1 yellow/white onion, diced
  5. Get 3 medium tomato, deseeded & diced
  6. Get 1 head lettuce, chopped
  7. Get 1 bag nacho cheese tortilla chips
  8. Take 1 bottle original Catalina dressing

These include chili powder, cumin, garlic and onion powder, paprika and oregano. Then cook the ground beef in a large skillet. Lettuce - I think romaine is the best lettuce for taco salad but iceberg, green leaf or even spinach will work too. Tortilla chips, Mexican cheese, tomatoes, avocado, sour cream - all these toppings together create the perfect blend of textures and flavors to compliment the beef.

Steps to make Taco Salad:
  1. Brown ground beef in medium skillet
  2. Drain and add taco seasoning packets. Follow specificed instructions for making taco meat.
  3. Remove from heat and let cool
  4. Prep the lettuce, tomato, beans, onion.
  5. Crush up the tortilla chips into smaller chunks
  6. In a large bowl mix together all ingredients
  7. Serve and enjoy!
  8. **TIPS: This makes alot. Like.. mix it in a huge bowl. The chips will get soggy if not eating it all that day. Leave the chips out and add in as you go.

Lettuce - I think romaine is the best lettuce for taco salad but iceberg, green leaf or even spinach will work too. Tortilla chips, Mexican cheese, tomatoes, avocado, sour cream - all these toppings together create the perfect blend of textures and flavors to compliment the beef. Meatless Taco Salad This colorful entree combines popular taco ingredients—minus the ground beef. And you won't miss the meat at all! I top each serving with a creamy guacamole dressing, crunchy corn chips and cheese.

So that is going to wrap it up with this exceptional food taco salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!