Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, homemade taco salads. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Homemade taco Salads is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Homemade taco Salads is something that I have loved my entire life.
This taco salad contains traditional ingredients such as lettuce, tomatoes, beans, ground beef and corn chips. Serve this salad on a hot summer day. Meatless Taco Salad This colorful entree combines popular taco ingredients—minus the ground beef. And you won't miss the meat at all!
To get started with this particular recipe, we must prepare a few ingredients. You can have homemade taco salads using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Homemade taco Salads:
- Make ready Small burrito shells
- Prepare Ground beef
- Prepare Lettuce tomatoes
- Make ready Graded cheese
- Prepare Black olives
- Prepare Salsa sour cream guacamole
If you're serving the salad family style, add the dressing to the salad right before serving, give it a good toss and your all. Lettuce - I think romaine is the best lettuce for taco salad but iceberg, green leaf or even spinach will work too. Tortilla chips, Mexican cheese, tomatoes, avocado, sour cream - all these toppings together create the perfect blend of textures and flavors to compliment the beef. First, combine my favorite homemade taco seasoning spices with lean ground beef.
Steps to make Homemade taco Salads:
- Prep heat oven 350 for 20 minutes
- Fry down ground beef make sure to drain beef.
- Bake burrito shells for about 5 to 7 minutes
- Remove shell from oven remove from pan add ingredients.
Tortilla chips, Mexican cheese, tomatoes, avocado, sour cream - all these toppings together create the perfect blend of textures and flavors to compliment the beef. First, combine my favorite homemade taco seasoning spices with lean ground beef. These include chili powder, cumin, garlic and onion powder, paprika and oregano. Then cook the ground beef in a large skillet. An easy taco salad is even simpler than those, and it's still packed with all your favorite Mexican flavors.
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