Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, oreo biscuit cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Oreo biscuit cake is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Oreo biscuit cake is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have oreo biscuit cake using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Oreo biscuit cake:
- Prepare oreo biscuits
- Prepare eno soda
- Prepare milk
- Prepare ganache–
- Make ready whipped cream on room temperature
- Prepare grated dark chocolate
- Make ready garnishing–
- Get oreo biscuits
- Prepare colourful sprinkles
Instructions to make Oreo biscuit cake:
- Break all biscuits and grind. Add little by little milk make a smooth batter. Now preheat oven on convection mode on 180 degrees.
- Grease oil in cake mould then add eno soda and water mix gently and poured in mould and keep in the oven and bake for 30 minutes. Check with knife after 25 minutes. If the knife will come out clean then your cake will ready now cooldown it.
- For make chocolate ganache–Take grated dark chocolate, whip cream and microwave for 30 seconds mix gently.
- Now pour chocolate ganache on the cake and garnish with Oreo biscuits and colourful sprinkles.
So that’s going to wrap it up for this exceptional food oreo biscuit cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
