Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, double layered oreo chocolate cake. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Double layered oreo Chocolate Cake is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Double layered oreo Chocolate Cake is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook double layered oreo chocolate cake using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Double layered oreo Chocolate Cake:
- Get Oreo biscuits
- Make ready milk
- Make ready cooking soda
- Make ready Cocoa powder
- Prepare chocolate syrup fir garnishing
- Get Dairy milk chocolate
- Make ready gems
Instructions to make Double layered oreo Chocolate Cake:
-
- Make a fine powder of Oreo biscuits.
- Add cocoa powder to this mixture.
- Add milk to it and stir well to avoid lumps.
- Add cooking soda to this batter and stir well.
- Transfer the batter to 2 finely greased glass bowls.
- Pre-heat the oven at 350° C and put the cake bowl in to the oven.
- Cook it at 180°C for 40-45 mins.
- Garnish with Chocolate syrup, Oreo biscuit gems and dairy milk chocolate.
So that’s going to wrap this up for this special food double layered oreo chocolate cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
