Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, double layered oreo chocolate cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Double layered oreo Chocolate Cake is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Double layered oreo Chocolate Cake is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have double layered oreo chocolate cake using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Double layered oreo Chocolate Cake:
- Take 1 kg Oreo biscuits
- Make ready 5 cup milk
- Take 4 teaspoon cooking soda
- Make ready 3 tsp Cocoa powder
- Get As needed chocolate syrup fir garnishing
- Take 2 Dairy milk chocolate
- Make ready 1 packet gems
Steps to make Double layered oreo Chocolate Cake:
-
- Make a fine powder of Oreo biscuits.
- Add cocoa powder to this mixture.
- Add milk to it and stir well to avoid lumps.
- Add cooking soda to this batter and stir well.
- Transfer the batter to 2 finely greased glass bowls.
- Pre-heat the oven at 350° C and put the cake bowl in to the oven.
- Cook it at 180°C for 40-45 mins.
- Garnish with Chocolate syrup, Oreo biscuit gems and dairy milk chocolate.
So that is going to wrap it up for this exceptional food double layered oreo chocolate cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
