Chocolate cake
Chocolate cake

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chocolate cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chocolate cake is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Chocolate cake is something which I have loved my whole life. They’re nice and they look wonderful.

Moist, delicious chocolate cake for any celebration. Make the perfect cake with help from recipe This is my own version of the chocolate microwave mug cake. This chocolaty fudgy treat is truly. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both.

To begin with this recipe, we must first prepare a few ingredients. You can have chocolate cake using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chocolate cake:
  1. Take oreo biscuits
  2. Take milk
  3. Get Baking powder
  4. Prepare Baking soda
  5. Get Powdered Sugar
  6. Take chopped dry fruits
  7. Take Amul fresh cream
  8. Get For garnishing
  9. Get Cadbury shots
  10. Make ready jelly bears
  11. Take small dairy milk chocolate
  12. Take gems

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Instructions to make Chocolate cake:
  1. In a mixer grinder put all oreo biscuits and make a fine powder. Then add little amount of milk🥛 in it. Mix it well in mixer only
  2. Add milk at three intervals, then mix it. Now add baking soda, baking powder sugar. Mix it well
  3. Put chopped dry fruits in it. The chocolatey mixture is ready….
  4. Take a microwave safe container grease it with oil or ghee. Convert the mixture in the container. Bake it for 5-6 mins.
  5. Let it cool for sometime. Take a bowl and pour fresh cream. Add powdered sugar in it and mix it well
  6. Make holes on the top of the cake. Pour the cream on it. Garnish it with gems, shots and jellies.
  7. Melt the dairy milk chocolate in microwave for 30 secs and add 1 spoon milk to it. Decorate the cake with the chocolate.
  8. Your cake is ready to serve

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