Healthy Filipino Green Bean "Stew"
Healthy Filipino Green Bean "Stew"

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, healthy filipino green bean "stew". It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Healthy Filipino Green Bean "Stew" is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Healthy Filipino Green Bean "Stew" is something which I have loved my entire life. They’re nice and they look fantastic.

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To get started with this recipe, we have to first prepare a few ingredients. You can cook healthy filipino green bean "stew" using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Healthy Filipino Green Bean "Stew":
  1. Get 5 cup long green beans, sliced diagonally
  2. Make ready 1 plum tomato, roughly chunked
  3. Get 1 medium onion, roughly diced
  4. Make ready 1 lb lean ground beef
  5. Get 1 tbsp olive oil
  6. Take 2 1/2 tbsp fish sauce
  7. Take 1 1/2 cup water
  8. Take 5 piece Fresh ginger, chunked large (I like to use about 5-6 big chunks)
  9. Get salt and pepper

Healthy Filipino Green Bean "Stew" instructions. In a pot, heat oil and sauté onion until just translucent. Bring everything to boil, and cook. Green Bean Stew (Loubyeh b'zeit) A Simple green bean stew with a combination of slow-cooked fresh green beans, tomatoes, onion, garlic, chili, olive oil, and salt & pepper.

Steps to make Healthy Filipino Green Bean "Stew":
  1. In a pot, heat oil and sauté onion until just translucent
  2. Add ground beef, break up and brown. (About 5-8min) add salt and pepper.
  3. Add the tomato, ginger and fish sauce and stir together for 3 min. (Play with the amount of ginger and fish sauce to your taste)
  4. Add the green beans, stir. Then add the water.
  5. Bring everything to boil, and cook until green beans are cooked but still a little crisp.
  6. Eat alone as a stew or serve along side some steamed jasmine rice. 😆
  7. you can eat the ginger, but it's mainly for flavor. Remove when serving. Also my hubby like to add a few dashes of fish sauce to his plate*

Bring everything to boil, and cook. Green Bean Stew (Loubyeh b'zeit) A Simple green bean stew with a combination of slow-cooked fresh green beans, tomatoes, onion, garlic, chili, olive oil, and salt & pepper. In a pot, heat oil and sauté onion until just translucent. Bring everything to boil, and cook. Healthy Filipino Green Bean "Stew" is one of the most favored of current trending foods on earth.

So that is going to wrap it up for this special food healthy filipino green bean "stew" recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!