Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, strawberry angel food cobbler. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Strawberry Angel Food Cobbler is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Strawberry Angel Food Cobbler is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook strawberry angel food cobbler using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Angel Food Cobbler:
- Take 1 (10 inch) angel food cake
- Prepare 2-8 oz pkgs lite cream cheese, softened
- Take 1 c Splenda Naturals
- Take 1-8 oz container frozen sugar free whipping topping, thawed
- Get 1 lb fresh strawberries, sliced
- Make ready 1-15 oz jar or pkg sugar free strawberry glaze
- Get Nutrition
- Take 244 calories
- Get 5 g fat
- Take 9 mg cholesterol
- Take 404 mg sodium
- Get 36 g carbohydrates
- Take 3 g protein
Steps to make Strawberry Angel Food Cobbler:
- Crumble cake into a 9x13 inch pan
- Beat cream cheese & sugar substitute in medium bowl until light and fluffy. Fold in whipped topping.
- Mash the cake down with your hands and spread creamy mixture over cake.
- In a bowl, combine strawberries and glaze until strawberries are evenly coated. Spread this mixture evenly over cream cheese mixture.
- Place in freezer for 3 hrs, which will help to cut and serve. Makes 12 servings.
So that’s going to wrap it up with this special food strawberry angel food cobbler recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
