Mike's Low Carb/Calorie Vegetable Beef Soup
Mike's Low Carb/Calorie Vegetable Beef Soup

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, mike's low carb/calorie vegetable beef soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

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To begin with this particular recipe, we have to first prepare a few components. You can cook mike's low carb/calorie vegetable beef soup using 36 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Low Carb/Calorie Vegetable Beef Soup:
  1. Prepare ● For The Proteins [you can also use chicken or seafood]
  2. Get 2 Pounds 80/20 Lean Ground Beef
  3. Take ● For The Vegetables Seasonings & Broth
  4. Take 6 (32 oz) Boxes Beef Broth
  5. Make ready 1 Box Thick Sliced Mushrooms
  6. Make ready 4 Medium White Onions
  7. Make ready 1 Small Head Broccoli
  8. Make ready 4 Cups Sliced Cabbage
  9. Prepare 1 Cup Sliced Carrots
  10. Make ready 1.5 Cups Sliced Celery
  11. Prepare 1 LG Green Bell Pepper [deseeded]
  12. Get 1 Medium Red Bell Pepper [deseeded]
  13. Make ready 1 Medium Yellow Bell Pepper [deseeded]
  14. Make ready 1 Medium Orange Bell Pepper [deseeded]
  15. Prepare 8 Cloves Chopped Garlic
  16. Get 1 Bunch Leaves Cilantro
  17. Get 1/2 Bunch Leaves Parsley
  18. Get 1 (8 oz) Can Spinach
  19. Get 1/2 Cup Of Your Favorite Red Salsa Sauce [low sugar]
  20. Take 2 (4 oz) Cans Diced Green Chilies
  21. Make ready 2 Cans Diced Tomatoes
  22. Take 1 Can ROTELL [with chilies]
  23. Take 2 Cans Green Beans [drained]
  24. Take 1 Can Asparagus [drained]
  25. Take 1 Can Artichokes [drained]
  26. Prepare 1/8 Cup Fresh Basil Leaves
  27. Take 1 tbsp Italian Seasoning
  28. Prepare 1/2 tsp Crushed Bay Leaves
  29. Get 1 tsp Red Pepper Flakes
  30. Prepare 1 tbsp Fresh Ground Black Pepper
  31. Take 2 tbsp Maggi Chicken Boullion Powder [or more to taste]
  32. Get 2 tbsp Liquid Beef Boullion
  33. Make ready 1 tbsp Worshestershire Sauce
  34. Make ready 2 tbsp Liquid Beef Boullion
  35. Get 1 tbsp Granulated Garlic Powder [add last]
  36. Take 1 tbsp Granulated Onion Powder [add last]

Here is how you cook that. The ingredients needed to make Mike's Low Carb/Calorie Vegetable Beef Soup : Get of For The Proteins [you can. Chop all vegetables, add all canned goods [drain those that should be] and place in a very large pot. Bring to a boil and reduce heat to simmer.

Steps to make Mike's Low Carb/Calorie Vegetable Beef Soup:
  1. Brown your beef in a large pot. Drain any grease if needed.
  2. Add everything in the Vegetables Seasonings & Broth section to your pot and bring to a simmer
  3. Simmer for 30+ minutes. Or, until your carrots have fully softened.
  4. Serve piping hot and garnish with fresh parsley. Enjoy!

Chop all vegetables, add all canned goods [drain those that should be] and place in a very large pot. Bring to a boil and reduce heat to simmer. OTHER LOW CARB - LOW CALORIE SOUP ADDITION POSSIBILITIES: °Cauliflower, Chives and Seaweed. Mike's Low Carb/Calorie Vegetable Beef Soup. Source : Brown Your Beef In A Large Pot Drain Any Grease If Needed Add Everything In The Vegetables Seasonings Amp Broth Section To Your Pot And Bring To A Si.

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