Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, low carb zucchini noodles and spaghetti sauce. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Low Carb Zucchini Noodles and Spaghetti Sauce is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Low Carb Zucchini Noodles and Spaghetti Sauce is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook low carb zucchini noodles and spaghetti sauce using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Low Carb Zucchini Noodles and Spaghetti Sauce:
- Get 1 Zucchini
- Prepare Beef mince
- Make ready 1 red pepper
- Make ready 1 onion
- Get 1 garlic clove
- Prepare Splash Worcestershire Sauce
- Get Salt
- Prepare Pepper
- Get Mixed Herbs
- Take Tomatoes
- Make ready Tomato Purée
Whenever I'm trying to watch my weight, I have such a hard time giving it up. Why do carbs have to be so fattening?! In the bottom of the slow cooker crock, mix together browned meat, tomatoes, and seasonings. Place noodled zucchini on top of the meat sauce.
Steps to make Low Carb Zucchini Noodles and Spaghetti Sauce:
- Diced onion and garlic and brown In a wok.
- Chop red pepper and mushroom, add this to the onion and garlic
- Next step, add your mince, I used 750g however this does several meals. Cook until Brown. This is when you put the spaghetti in (for the boyfriend 😂)
- For the Zucchini noodles, spiralize the zucchini and add salt and pepper.
- Add boiling water to Zucchini. Boil for 1 minute. Whilst doing this add tomato sauce and purée to the meat.
- After a minute, Fry the zucchini in coconut oil until firm.
- Serve with grated cheese if you wish. Very simple dish!
In the bottom of the slow cooker crock, mix together browned meat, tomatoes, and seasonings. Place noodled zucchini on top of the meat sauce. Sprinkle the zucchini lightly with additional salt if desired. This recipe for Zucchini Noodles with Meatballs and Tomato Sauce is a healthier low carb / keto-friendly twist on the classic comfort dish Spaghetti with Meatballs. It comes together using easy to find pantry ingredients and is simple to customize.
So that’s going to wrap it up with this exceptional food low carb zucchini noodles and spaghetti sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
