Healthy (but doesn't taste healthy) Taco Pasta
Healthy (but doesn't taste healthy) Taco Pasta

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, healthy (but doesn't taste healthy) taco pasta. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Healthy (but doesn't taste healthy) Taco Pasta is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Healthy (but doesn't taste healthy) Taco Pasta is something that I’ve loved my whole life. They are nice and they look wonderful.

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To begin with this particular recipe, we have to prepare a few components. You can cook healthy (but doesn't taste healthy) taco pasta using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Healthy (but doesn't taste healthy) Taco Pasta:
  1. Make ready 1 bag Bird's Eye Veggie Penne Pasta with cheddar sauce
  2. Prepare 1 lb Extra Lean Ground Beef
  3. Take 1 packet Taco seasoning (I use McCormick)
  4. Make ready 3/4 c water

This is a not-for-profit site dedicated to encouraging people to learn about and eat more healthful, wholesome (and commonly available). Healthy (but doesn't taste healthy) Taco Pasta. Here is how you cook that. Ingredients of Healthy (but doesn't taste healthy) Taco Pasta.

Steps to make Healthy (but doesn't taste healthy) Taco Pasta:
  1. Brown ground beef and season however you like (I add dried onion flakes, red pepper flakes, garlic powder, and black pepper). No need to drain the beef if you use extra lean.
  2. Throw your water and taco seasoning packet in with the cooked beef. Cook down until it thickens.
  3. While beef is marrying with taco seasoning throw your bag of cheddar veggie pasta in the microwave. Cook as directed on the package.
  4. When you hear that microwave ding… That can only mean one thing… That it is time to mix the pasta with your beef mixture and eat!
  5. If you have any left (which you won't) add some sour cream to it then reheat. SO good! Y'all let me know how much you love it!!

Here is how you cook that. Ingredients of Healthy (but doesn't taste healthy) Taco Pasta. To make the recipe more healthy, I recommend whole wheat pasta, as it is higher in protein and nutrients than regular white pasta. Add ¼ teaspoon cayenne with the other spices. Healthy (but doesn't taste healthy) Taco Pasta.

So that’s going to wrap this up for this special food healthy (but doesn't taste healthy) taco pasta recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!