Red Wine Beef Stew
Red Wine Beef Stew

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, red wine beef stew. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Red Wine Beef Stew is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Red Wine Beef Stew is something which I have loved my whole life.

Find our Lowest Possible Price. ‪Search For Beef Stew Slow Cooker Red Wine.‬ Currently On Sale. Red Wine Beef Stew Tender and succulent, this red wine-braised beef stew is the ultimate one-pot meal, loaded with tender potatoes and carrots. Don't forget to bring over a loaf of crusty French. Red Wine Beef Stew is loaded with vegetables and a savory broth.

To get started with this particular recipe, we have to prepare a few components. You can cook red wine beef stew using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Red Wine Beef Stew:
  1. Make ready 3 lbs Beef Chuck cubed
  2. Make ready 3 shallots or yellow onion chopped
  3. Get 4 cloves garlic chopped
  4. Take 2 stalks celery diced
  5. Make ready 4 large russet potatoes peeled,rinsed and cubed
  6. Get 1,5 cups Pinot Noir, or Italian Chianti
  7. Prepare 2 cups Beef broth or, chicken stock or water
  8. Take 2 large carrots sliced
  9. Get 1 tablespoon dried thyme
  10. Make ready 1 Tblsp spoon salt
  11. Get 2 tblsp ground black pepper
  12. Make ready 3 tblspoon olive oil
  13. Make ready 1 Tblsp tomato paste

Add beef, broth, wine and spices. Bring to a boil, stirring occasionally. This Red Wine Beef Stew is rich and hearty, with tender beef and a velvety, savory sauce that you will not believe! This stew, you guys, YOU GUYS.

Steps to make Red Wine Beef Stew:
  1. Heat up a skillet add Olive oil in the mean time take beef and dust with flour just coated add to heated skillet brown meat on all sides then take out of pan and set a side on a plate
  2. Add shallots, salt and pepper, tomato paste saute for a minute add garlic and red wine, broth bring to simmer.
  3. Put potatoes carrots, thyme, celery and beef in a slow cooker add broth mixture cover and cook on high for 4 to 5 hours place in a bowl add parsley enjoy🤗

This Red Wine Beef Stew is rich and hearty, with tender beef and a velvety, savory sauce that you will not believe! This stew, you guys, YOU GUYS. I am so happy with it. Don't you hate it when you imagine a savory, beefy, velvety stew but you end up with a watery broth full of tough chunks of beef? Mix flour, pepper, and salt together in a small bowl.

So that’s going to wrap it up for this special food red wine beef stew recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!