Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cottage pie. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Cottage Pie is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Cottage Pie is something that I’ve loved my whole life.
Check Out Cottage Pie Recipes on eBay. Fill Your Cart With Color today! Read Customer Reviews & Find Best Sellers. Make sure the pie is completely cold, then cover it well with cling film and freeze.
To begin with this recipe, we must prepare a few ingredients. You can cook cottage pie using 18 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cottage Pie:
- Make ready Mashed Potato on top
- Get 2 kg potato (peeled and boiled)
- Prepare 75 gr butter
- Prepare 100 ml milk
- Make ready Salt
- Get Pepper
- Make ready Beef Filling
- Prepare 1 kg minced beef
- Make ready 5 pcs carrots (grated or diced)
- Take 1 can corn kernel
- Take 1 can peas
- Prepare 1 can tomato crush (or you can substitute with 3 tbs tomato paste)
- Get 2 tbs Worcestershire sauce
- Get 2 pcs bay leaves
- Get 3 tbs bbq sauce (optional)
- Make ready Salt
- Prepare Pepper
- Take 2 pcs brown onion (peeled and diced finely)
Tasty cottage pie with parsnip mash. Cottage pie is a classic dish that comes from the UK and Ireland. What are the origins of cottage pie? Originally, cottage pie was made as a way to use up leftover meat.
Steps to make Cottage Pie:
- First, boiled the potatoes then mashed it together with butter, milk, salt and pepper to your liking until it silky smooth in texture. Set aside.
- Heat the oil on the pan, put onion and stir until brownish and have nice fragrance then add the minced beef. After that, put all the veggies, bay leaves, tomato crush/paste and seasoning. Set aside.
- Put the beef filling on pyrex or pie dish, layer with mashed potato. For final touch you can add permesan cheese or parsley. Then put on the oven 170 degrees until mashed potato a bit crusty.
What are the origins of cottage pie? Originally, cottage pie was made as a way to use up leftover meat. A pie dish would be lined at the sides and bottom with mashed potato. Heat the oil in a large frying pan over medium high heat. Add the onion, garlic and carrot and cook over a medium heat until soft.
So that’s going to wrap this up with this exceptional food cottage pie recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
