Sahar’s Chocolate Cake
Sahar’s Chocolate Cake

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sahar’s chocolate cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sahar’s Chocolate Cake is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Sahar’s Chocolate Cake is something that I’ve loved my whole life.

Freshly Prepared Handmade Cakes Delivered Nationwide. Choose From Classic Cakes, Cheesecakes & Variety Boxes. Sahar's Chocolate Cake No recipe can compete with Sahar's perfect chocolate cake. Sahar's Chocolate Cake step by step.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sahar’s chocolate cake using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sahar’s Chocolate Cake:
  1. Get Cake:
  2. Take 2 cups flour
  3. Make ready 2 cups fine sugar
  4. Make ready 4 eggs
  5. Prepare 1 cup vegetable oil
  6. Prepare 1 cup liquid milk, or 4 teaspoons of powder milk dissolved in 1 cup water
  7. Get 3 tablespoons cocoa powder
  8. Prepare 2 teaspoons baking powder
  9. Take 1 teaspoon vanilla
  10. Prepare zest of half lemon
  11. Make ready Chocolate Sauce:
  12. Make ready 150 g butter
  13. Prepare 1 cup fine sugar
  14. Get 1 cup liquid milk, or 4 teaspoons of powder milk dissolved in 1 cup water
  15. Make ready 5 tablespoons cocoa powder

To prepare the cake, using an electric mixer combine sugar, eggs, vegetable oil, vanilla, milk and lemon zest at medium speed. Allow batter to rest for five minutes. Pour the batter in a grease baking. For the chocolate icing, heat the chocolate and cream in a saucepan over a low heat until the chocolate melts.

Instructions to make Sahar’s Chocolate Cake:
  1. To prepare the cake, using an electric mixer combine sugar, eggs, vegetable oil, vanilla, milk and lemon zest at medium speed.
  2. When well combined, add the flour, baking powder and cocoa powder and mix again on low speed for 3 minutes. Allow batter to rest for five minutes.
  3. Pre-heat oven at 200 degree (medium heat).
  4. Pour the batter in a grease baking tray and place it oven for 35 minutes.
  5. Remove cake from oven and set aside to cool.
  6. To prepare the chocolate sauce, in a saucepan mix the milk, sugar, and cocoa powder.
  7. Place on medium heat then add the butter. Stir until the sauce starts to thicken. Remove from heat and allow sauce to cool.

Pour the batter in a grease baking. For the chocolate icing, heat the chocolate and cream in a saucepan over a low heat until the chocolate melts. Remove the pan from the heat and whisk the mixture until smooth, glossy and thickened. Master the chocolate cake with an airy, light sponge and rich buttercream filling. It's simple enough for an afternoon tea but special enough for a party too.

So that is going to wrap it up with this exceptional food sahar’s chocolate cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!