Easy Shepherds Pie
Easy Shepherds Pie

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, easy shepherds pie. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lightweight Camping Equipment - Meals, Stoves and Cookware. In England (and Australia and New Zealand) they would call the beef dish a "cottage pie" and the lamb dish "shepherd's pie". Regardless of what you call it, a shepherd's pie is basically a casserole with a layer of cooked meat and vegetables, topped with mashed potatoes, and baked in the oven until the mashed potatoes are well browned. Method Put the mince into a cold casserole pan.

Easy Shepherds Pie is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Easy Shepherds Pie is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook easy shepherds pie using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy Shepherds Pie:
  1. Get 6 yukon gold potatoes, cut into chunks
  2. Prepare 2 lb hamburger meat
  3. Prepare 1 can corn
  4. Get 1 envelope onion soup
  5. Make ready salt & pepper
  6. Make ready 1/2 stick butter
  7. Get 1/2 cup milk
  8. Make ready 1 cup water

Shepherd's pie is firm family favourite when it comes to comfort food. I most often make mine with minced lamb or even beef (which technically makes it a Cottage pie). A few weeks a go I had some left over roast lamb, from a roast dinner. My brother-in-law and his wife were visiting us from Canada so I thought I would treat them to a good old English roast.

Instructions to make Easy Shepherds Pie:
  1. Preheat oven to 350
  2. Boil water for potatoes
  3. Cook potatoes until fork tender, about 15 minutes
  4. While potatoes are cooking, brown hamburger meat. Drain grease when done. Add salt & pepper to taste.
  5. Once hamburger meat is done, add 1 cup of water and 1 envelope of onion soup. Let simmer for about 5 minutes.
  6. Once potatoes are cooked, mash with milk, butter, salt and pepper.
  7. In a baking dish (glass or metal), layer hamburger meat, then corn, then potatoes on top.
  8. Bake for 20 minutes, or until the peaks on the mashed potatoes are browned.

A few weeks a go I had some left over roast lamb, from a roast dinner. My brother-in-law and his wife were visiting us from Canada so I thought I would treat them to a good old English roast. When both my boys were living at. Spread the lamb mixture in an even layer on the bottom of an ovenproof casserole dish. Top with the mashed potato mixture and sprinkle with remaining grated cheese.

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