Rice with beef stew
Rice with beef stew

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, rice with beef stew. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Rice with beef stew is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Rice with beef stew is something which I’ve loved my entire life.

We Provide You With Fresher and Fairer Food, Directly Delivered To Your Door. Our Producers Make Food and Drink To High Environmental and Animal Welfare Standards. Lightweight Camping Equipment - Meals, Stoves and Cookware. A slow Braised Beef Stew with Rice is not a typical beef stew, but it's absolutely delicious nonetheless.

To get started with this particular recipe, we have to first prepare a few components. You can have rice with beef stew using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Rice with beef stew:
  1. Get 1 cup rice
  2. Take 1/4 kg meat beef
  3. Take 3 tomatoes
  4. Take 1 large onion
  5. Take 1 teaspoon royco
  6. Get to taste Salt
  7. Take Cooking oil
  8. Get 1/2 kg potatoes
  9. Take 3 carrots
  10. Take 1 jug of water

Add in diced onion and bell pepper, and cook, stirring for about five minutes. Next in is the garlic, oregano, salt and pepper. Heat olive oil in a Dutch oven over high heat until smoking. Season beef with salt and pepper.

Steps to make Rice with beef stew:
  1. Dice meat and boil until soft and tender
  2. Add chopped onion and 3 tablespoon of cooking oil stir to brownish
  3. Add tomatoes and carrots stir
  4. Add potatoes and 3/4 glass of water and allow to boil until potatoes are also soft
  5. Add royco and salt.
  6. Set aside
  7. Put 2 glass of water boil.add salt
  8. Wash rice and add to the boiling water to cook
  9. Serve hot with beef stew

Heat olive oil in a Dutch oven over high heat until smoking. Season beef with salt and pepper. Stir to loosen meat, and add onions and carrots. To complement the rich stew I added a lively lime rice, made by simply simmering beautiful Akafuji Akitakomachi rice with fragrant lime leaves. Once the rice is cooked and fluffy, fresh lime zest and juice is added.

So that is going to wrap it up with this special food rice with beef stew recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!