Beef pilau with veggies
Beef pilau with veggies

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, beef pilau with veggies. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Farmdrop is an online grocer providing fresher, fairer food, delivered to your door. Huge range of locally-sourced food, drinks & more. Add onion, cook for a few more minutes, then add the carrots. Add rice, cook with the vegetables for a couple of minutes, stirring constantly.

Beef pilau with veggies is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Beef pilau with veggies is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have beef pilau with veggies using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beef pilau with veggies:
  1. Make ready Half cube chopped cabbage
  2. Get 2 cubed chopped carrot
  3. Make ready 1 cube chopped couget
  4. Make ready 2 cube chopped tomatoes
  5. Take 2 cups rice and 4 cups of boiled water
  6. Make ready 1 kg red meat
  7. Get Pinch salt
  8. Prepare 2 tsp pilau masala
  9. Get 5 onions (chopped)
  10. Take Cooking oil
  11. Make ready 2 each piece of crushed garlic and ginger
  12. Prepare 1 tsp margarine

Depending on the Pilau recipe, it may contain fish, chicken, vegetables, and even dried fruits like raisins. Ground beef cooked with seasoned rice and plenty of veggies - kind of like a pilaf or fried rice! This dish is not spicy - the cayenne pepper just adds a touch of warmth, not spiciness. Heat a large pot over medium-high heat.

Steps to make Beef pilau with veggies:
  1. Clean your rice with running water and set it aside for it to drain the water
  2. Put cooking oil in your sufuria, add your onions and let them cook until golden brown then add your crushed garlic and ginger then add your meat let it cook for sometime then add your pilau masala and salt and let it cook for sometime then add your rice and boiled water to your rice and cover your rice and cook under low heat
  3. Add margarine in a sufuria let it melt then add your onions let it cook until it sweats,then add your cabbage, carrots,couget and sprinkle some salt let it cook until they are crunchy… Serve will hot and enjoy

This dish is not spicy - the cayenne pepper just adds a touch of warmth, not spiciness. Heat a large pot over medium-high heat. Add the garlic, ginger, serrano chile, pilau masala, beef stock cubes, cinnamon stick, and cilantro. When the meat is tender, drain it and set aside. Keep the soup for cooking rice.

So that is going to wrap it up with this special food beef pilau with veggies recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!