Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, mapo tofu braised silken tofu and ground beef with spicy sauce. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mapo Tofu Braised silken tofu and ground beef with spicy sauce is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Mapo Tofu Braised silken tofu and ground beef with spicy sauce is something that I’ve loved my whole life. They’re nice and they look wonderful.
Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). When the smell comes out add the beef, and when the meat changes colour add garlic. Mapo Tofu Braised silken tofu and ground beef with spicy sauce. Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat).
To begin with this recipe, we have to first prepare a few ingredients. You can have mapo tofu braised silken tofu and ground beef with spicy sauce using 19 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mapo Tofu Braised silken tofu and ground beef with spicy sauce:
- Take 120 g Ground beef
- Get 1 pack Tofu
- Make ready 1 Tsp Grated garlic
- Get (Season beef)
- Make ready 1 Tsp Sake
- Make ready 1 Tbs Water
- Prepare 1 Tsp Soy sauce
- Make ready 1 pinch Salt
- Take 1 &1/2 Tbs Starch
- Make ready 1 Tsp Canola oil
- Make ready (Seasonings for sauce)
- Get 200 cc Chicken&Pork broth
- Make ready 1 Tbs Cooking sake
- Get 2 Tbs Soy sauce
- Get 2/3 Tsp Doubanjiang (Chilli bean sauce)
- Take (Flavouring oils)
- Make ready 1 Tsp Sesame oil
- Make ready 1 Tsp Chilli oil
- Get 1 Tbs Canola oil
Season ground beef and mix it lightly. Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). When the smell comes out add the beef, and when the meat changes colour add garlic. Mapo Tofu Braised silken tofu and ground beef with spicy sauce is one of the most popular of current trending meals on earth.
Instructions to make Mapo Tofu Braised silken tofu and ground beef with spicy sauce:
- Cut a pack of silken tofu and prepare a teaspoon of grated garlic
- Season ground beef and mix it lightly
- Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). When the smell comes out add the beef, and when the meat changes colour add garlic.
- A moment later, put the all ingredients and Tofu then braise 2-3 min. Thicken the sauce with starch.
- Add 3 kinds oil for flavouring on top and wait 5 seconds with heating. It's not going to be greasy !!
- This cooking video is 「Coozy Life Mapo tofu 」on my YouTube channel now ! Stay home but enjoy your cooking time guys !!
When the smell comes out add the beef, and when the meat changes colour add garlic. Mapo Tofu Braised silken tofu and ground beef with spicy sauce is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes delicious. Mapo Tofu Braised silken tofu and ground beef with spicy sauce is something that I have loved my whole life. They're fine and they look fantastic.
So that’s going to wrap it up with this exceptional food mapo tofu braised silken tofu and ground beef with spicy sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!