Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, spaghetti with beef stew and vegetables. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Looking for something warm and delicious to enjoy on a chilly winter evening? Got home. late from work and looking for a quick and healthy fix rather than ordering food delivery? HOW TO PREPARE STEWED MEAT WITH SPAGHETTI: In a saucepan, place the olive oil, chopped onion, the peeled tomatoes cut into small pieces, the chopped garlic, bay leaf and the meat. Season with a little salt, red pepper sauce and pepper.
Spaghetti with beef stew and Vegetables is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Spaghetti with beef stew and Vegetables is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook spaghetti with beef stew and vegetables using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti with beef stew and Vegetables:
- Prepare 1 packet Spaghetti
- Make ready 250 g beef, chopped and washed
- Take 100 g boiled peas
- Take 1 bunch chopped kales
- Take cookin oil preferably liquid
- Take 3 chopped tomatoes
- Get 1 chopped onion
- Get 1 tsp salt
Repeat with additional oil and remaining beef. In the same skillet, brown beef over medium heat until no longer pink; drain. Add the tomato sauce, water, seasoning blend, thyme, pepper and vegetables. Other common ingredients include fruits and flour-based products like pasta.
Instructions to make Spaghetti with beef stew and Vegetables:
- Boil the beef till tender, Then add oil and onions to the boiled beef and heat for a few minutes. Add tomatoes to the mixture and stir. allow the mixture to cook for 5 minutes then add the boiled peas.
- Stir the mixture and add 1.5 cups of water. let cook for 10 minutes then add the spaghetti and salt.
- Cover the pot and let it simmer for 5 minutes the stir. Cover again and let simmer for 20 minutes. make sure the water is diminished.
- Remove from heat and steam the kales and serve
Add the tomato sauce, water, seasoning blend, thyme, pepper and vegetables. Other common ingredients include fruits and flour-based products like pasta. Pottage: United Kingdom: Thick soup or stew made by boiling vegetables, grains, and, if available, meat or fish. Pottage commonly consisted of various ingredients easily available to serfs and peasants. Heat the oil in a large flameproof casserole and add the beef.
So that is going to wrap this up for this exceptional food spaghetti with beef stew and vegetables recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
