Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, mcvities digestive chocolate fondant tower cake. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mcvities digestive chocolate fondant tower cake is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Mcvities digestive chocolate fondant tower cake is something that I have loved my whole life. They’re nice and they look fantastic.
The chocolatey embrace of Chocolate Digestives. Your favourite McVitie's Digestive with a layer of your preferred chocolate choice. Take the crumbly cuddle of your fave McVitie's Digestives for walkies. The McVitie's chocolate digestive advert featuring some very cute kittens.
To get started with this recipe, we must first prepare a few components. You can cook mcvities digestive chocolate fondant tower cake using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mcvities digestive chocolate fondant tower cake:
- Get mcvities digestives biscuits
- Get chocolate fondant bar
- Make ready Thick cream
- Take Chocolate shaves for garnishing
Our testers tried biscuits from eight different brands to find you the best - that means a good crunchy biscuit to smooth. The ever popular McVities milk chocolate digestive is a much loved step-up from the plain McVities Digestive. These chocolate digestives are great for dunking in your tea, but make sure you get your technique. For the uninitiated, McVities are a type of digestive biscuit, a pseudo-healthy cookie/cracker hybrid made with a portion of whole grains, which makes them a close cousin to the American graham cracker.
Instructions to make Mcvities digestive chocolate fondant tower cake:
- Pick a nice dark chocolate, 8-10 biscuits (whole wheat plain)& fresh cream
- Now roughly chop the chocolate bar microwave it for 30 second mix well to get the glaze in ganache set aside now slightly whisk the cream & grate some chocolate shaves for garnishing
- Pic a biscuit then add 1 teaspoon of chocolate ganache & 1 teaspoon fresh cream repeat this process for 8-10 biscuits to get that height in tower cake
- Gradually while all are set then pop in freezer for around 10 minutes it will settle further drizzle the leftover chocolate ganache all over the sides & garnish it with some cream & chocolate shavings pop it back in freezer for around 20 minutes
- Now is the moment of truth just slice a piece of cake & munch it the heavenly taste will melt in mouth.
- The deliciously awesome mcvities digestive chocolate fondante tower cake is ready please follow the steps for best results kids & adults both will relish it’s deliciousness..!
These chocolate digestives are great for dunking in your tea, but make sure you get your technique. For the uninitiated, McVities are a type of digestive biscuit, a pseudo-healthy cookie/cracker hybrid made with a portion of whole grains, which makes them a close cousin to the American graham cracker. Though they're sold plain, the arguably more delicious type comes coated in chocolate. You can now buy chocolate Digestives in three new flavours. McVitie's previously told MailOnline the chocolate is on the bottom for Chocolate Digestives and HobNobs too.
So that’s going to wrap this up with this special food mcvities digestive chocolate fondant tower cake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
