Beef Curry with Mixed Veggies
Beef Curry with Mixed Veggies

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beef curry with mixed veggies. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Beef Curry with Mixed Veggies is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Beef Curry with Mixed Veggies is something which I have loved my whole life.

Lightweight Camping Equipment - Meals, Stoves and Cookware. Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Stir in the beef with its cooking liquid, raisins, and cashews, and toss to evenly blend the spices.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have beef curry with mixed veggies using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beef Curry with Mixed Veggies:
  1. Make ready 500 g tender beef, chopped into bite size pieces
  2. Take 1 chopped onion
  3. Prepare 1 chopped green pepper
  4. Take 1 tsp mild curry powder
  5. Make ready 1 beef stock cube
  6. Make ready Half a cup of mixed veggies
  7. Take Cooking Oil

Of course, you can always add more vegetables into your vegetable curry. For instance, you can add broccoli instead of cauliflower. When it becomes brown, add the onion. Heat the remaining oil and butter in the pan and add the onions.

Steps to make Beef Curry with Mixed Veggies:
  1. In cooking Oil braise onions and green pepper until onions are brown.
  2. Then add curry powder.
  3. After 3mins add the chopped beef and cook for 30mins on low heat.
  4. When meat is soft enough add the mixed veggies and cook for another 10mins.
  5. Add the beef stock and simmer for 5mins.
  6. You can now serve your delicious beef curry.

When it becomes brown, add the onion. Heat the remaining oil and butter in the pan and add the onions. Add the garlic, ginger, chilli, turmeric, ground coriander and cardamom and fry for two mins. Tip in the tomatoes, stock and sugar and bring to the simmer. Thai green curry beef and veggies bowl recipe is for both the meat eater and vegetarian palate!

So that’s going to wrap this up with this special food beef curry with mixed veggies recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!