Hearty and Badass Beef Stew
Hearty and Badass Beef Stew

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, hearty and badass beef stew. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Hearty and Badass Beef Stew I could make something up, but I won't. Regardless, the base is the same, and every iteration is BadAss. And I've no clue about servings. I'm a bachelor, so I cook in bulk and freeze.

Hearty and Badass Beef Stew is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Hearty and Badass Beef Stew is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook hearty and badass beef stew using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Hearty and Badass Beef Stew:
  1. Take water
  2. Get dry white wine
  3. Make ready beef bullion as per direction on package for 7 cups
  4. Make ready package peeled baby carrots
  5. Prepare beef chuck stew meat. 3/4-1 inch pieces
  6. Get medium onion
  7. Get garlic. depends on size and personal preference
  8. Make ready small peas
  9. Make ready cans sliced mushroms
  10. Make ready fire roasted stewed tomatoes
  11. Get celery
  12. Prepare medium potatoes. I use white or red
  13. Make ready sour cream
  14. Make ready heavy cream
  15. Prepare fine white flour. I use wondra
  16. Take basil and pepper

Hearty Beef Stew recipe with shiitake mushrooms, carrots, onions, and white wine served over cauliflower for a deliciously healthy family. Add carrots, potatoes, and more beef broth if needed. Heart warming stew, like Mum makes! This family favourite is perfect served in a giant Yorkshire pudding or with crusty bread.

Steps to make Hearty and Badass Beef Stew:
  1. Ok. So bring water and wine to boil.
  2. While that's happening, chop the potatoes and celery into 3/4 to 1 inch pieces. Mince the garlic. Dice the onions.
  3. When it boiling, add the bullion as per package direction. Then dump everything but the sour cream, cream, spices, and flour.
  4. Return to boil, then put on low for 4 hours.
  5. So now we're 4 hours later. Add basil and pepper to taste. I like about 1/4 tsp pepper and 1 tb basil. Sometimes I use white pepper for the heat.
  6. Remove from heat, and let sit for a bit. Like 10 minutes. Then add the sour cream and heavy cream.
  7. Now sprinkle the fine white flour on the surface. Careful. Just a fine layer at a time, otherwise you'll get dough balls. Mix it in. Keep doing that until the desired thickness is reached.
  8. Enjoy with some sort of dipping bread!

Heart warming stew, like Mum makes! This family favourite is perfect served in a giant Yorkshire pudding or with crusty bread. A great budget meal for the whole family. Plenty of vegetables make it healthy and hearty. Just assemble and forget about it.

So that’s going to wrap it up with this exceptional food hearty and badass beef stew recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!