Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lower sodium venison stroganoff. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Lower Sodium Venison Stroganoff is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Lower Sodium Venison Stroganoff is something which I’ve loved my entire life.
Great recipe for Lower Sodium Venison Stroganoff. You can make anything with ground deer- hamburgers, tacos, meatloaf- but this is one of my favorites. It's super easy and way more delicious than Hamburger Helper. My family doesn't care for onions, peppers or mushrooms but you can throw some in,.
To begin with this particular recipe, we have to prepare a few components. You can have lower sodium venison stroganoff using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lower Sodium Venison Stroganoff:
- Take 1 lb ground venison
- Get 1 package low sodium brown gravy (makes 2 cups prepared)
- Take 1 (8 oz) container sour cream + a little extra
- Make ready To taste pepper
- Prepare To taste onion powder
- Get Splash worcestershire sauce
- Make ready 1/2 package egg noodles
Heat the butter and olive oil in a stock pot or Dutch oven over medium heat until hot. Thinly-sliced venison roast searing in a pan. (Jenny Nguyen-Wheatley photo) Add more oil as necessary to the pan. Add sliced mushrooms and brown in batches. Remove mushrooms to a plate/bowl and set aside.
Instructions to make Lower Sodium Venison Stroganoff:
- Brown the venison in a skillet. If there's a lot of grease, drain it. If not, it'll add a little kick to the gravy later on.
- Remove the cooked meat to a plate or bowl. Use the same skillet and prepare the gravy per package instructions.
- Add the pepper, onion powder and worcestershire sauce. Then add the sour cream (as much as you want, honestly) and the meat.
- Cook noodles per package instructions. You can then mix it all together in a big pot or bowl or serve it up separately.
- Pair with green beans and enjoy!!
Add sliced mushrooms and brown in batches. Remove mushrooms to a plate/bowl and set aside. Lower heat to medium, and add sliced onion and a pinch of salt. Also, use a low-fat beef broth and use Daisy light sour cream instead of the regular sour cream. To help lower the sodium use a salt alternative for the added salt in the recipe or leave it out.
So that is going to wrap this up for this exceptional food lower sodium venison stroganoff recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
