Crock pot Swedish Meatballs Recipe
Crock pot Swedish Meatballs Recipe

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, crock pot swedish meatballs recipe. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Make Cooking With Your Slow Cooker Even Easier With McCormick® Slow Cooker Sauces. Add steak sauce, Worcestershire sauce, garlic powder, paprika, salt, and pepper. Slow Cooker Swedish Meatballs braised in a rich and flavorful cream sauce. A combination of ground beef, pork, and warm spices make for a comforting and satisfying dish.

Crock pot Swedish Meatballs Recipe is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Crock pot Swedish Meatballs Recipe is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have crock pot swedish meatballs recipe using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crock pot Swedish Meatballs Recipe:
  1. Make ready 1 bag frozen meatballs 1.5 lbs
  2. Prepare 1 can cream of mushroom soup 10.75 oz
  3. Make ready 1 packet dry onion soup mix
  4. Get 1/4 cup a1 steak sauce
  5. Take 1/2 cup sour cream
  6. Get 2 cups beef broth
  7. Make ready 16 oz package of egg noodles

Crock Pot Swedish Meatballs is an easy recipe made with frozen meatballs, sour cream, steak sauce, cream of mushroom and seasonings. In a large skillet over medium heat, fry the meatballs in the vegetable oil until golden brown on all sides. These are great as a party appetizer or served over egg noodles for dinner.. Delicious Swedish Meatballs are easy to make in this recipe for the crock-pot.

Steps to make Crock pot Swedish Meatballs Recipe:
  1. Place the meatballs, mushroom soup, onion soup mix, and steak sauce in a 6 quart crock pot. - Pour the beef broth over the top. - Cook on low for 6 to 8 hours or high for 3-5 hours. - 30 minutes before ready to eat, mix in the sour cream. - In another pot boil your egg noodles according to the directions. - Serve the meatballs over the egg noodles.
  2. Freezer meal- add all ingredients but the last two…. on cook day add to crockpot with broth following cooking instructions.
  3. For Instant pot or ninja foodie cook on high for 10-15mins Quick release
  4. How to make this a freezer meal. youtu.be/DLQHvKtmZK4

These are great as a party appetizer or served over egg noodles for dinner.. Delicious Swedish Meatballs are easy to make in this recipe for the crock-pot. How to make crockpot bbq meatballs: Dump all the ingredients in a crock pot. Stir until all the ingredients are well combined. Place meatballs in the bottom of the slow cooker.

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