Slow Cooker Beef Stew
Slow Cooker Beef Stew

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, slow cooker beef stew. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Great discounts and savings on top home brands. Pour the just-boiled water into a heatproof measuring jug, add the stock cube, tomato purée and yeast extract. Stir well until the cube has dissolved and set aside. Place beef pieces in slow cooker.

Slow Cooker Beef Stew is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Slow Cooker Beef Stew is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have slow cooker beef stew using 14 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Beef Stew:
  1. Take cubed beef stew meat
  2. Take salt
  3. Take pepper
  4. Prepare Cajun seasoning
  5. Prepare flour I use Kentucky kernel seasoned flour
  6. Prepare quartered baby yukon gold potatoes
  7. Make ready baby carrots
  8. Prepare halved red radishes
  9. Prepare diced white onion
  10. Get garlic minced
  11. Take diced celery
  12. Get fire roasted diced tomatoes undrained with garlic
  13. Prepare balsamic vinegar
  14. Take low sodium beef stock

Mix, then pour over the beef. Stir in the stock, Worcestershire sauce, sugar and tomato puree. Put the beef on top of the vegetables. Slice the potatoes into quarters and press down the side of the slow cooker.

Steps to make Slow Cooker Beef Stew:
  1. In a slowcooker mix beef with salt, pepper and cajun seasoning and coat with flour. Place all veggies into slow cooker and mix up. Add in stock and balsamic vinegar. Cover and cook on low for 8 hours. Serve with buttered cornbread :-)

Put the beef on top of the vegetables. Slice the potatoes into quarters and press down the side of the slow cooker. Stir in beef broth, tomato paste, Worcestershire, thyme, rosemary, paprika, caraway seeds and bay leaves until well combined; season with salt and pepper, to taste. Add all the ingredients to the slow cooker and stir round to make sure everything is nicely mixed together. Add gravy granules or cornflour at this stage to thicken up even more.

So that’s going to wrap it up with this exceptional food slow cooker beef stew recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!