Pasta Smorgasbord
Pasta Smorgasbord

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, pasta smorgasbord. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Hand-crafted from Small Batches, Shipped Directly to You. This is a quick and tasty meal that can be made with many different variations, depending on what you have available in your fridge and cupboard. Try out different vegetable combinations and different types of pasta! Pasta Smorgasbord is one of the most favored of current trending foods in the world.

Pasta Smorgasbord is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Pasta Smorgasbord is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook pasta smorgasbord using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pasta Smorgasbord:
  1. Make ready 1 pound lean ground beef
  2. Get 1 medium onion, chopped
  3. Make ready 1-28 ounce can diced tomatoes
  4. Take 1/2 can tomato paste
  5. Take 1 1/2 Tbsp sugar
  6. Take 1 cup beef broth
  7. Get 1/2 tsp basil
  8. Take 1/2 tsp oregano
  9. Prepare 2 cups green beans, cut into bite size pieces
  10. Get 1 red pepper, chopped coarsely
  11. Make ready 1 jalapeno pepper, chopped coarsely
  12. Take Pasta of choice (I use macaroni or baby shells)

To begin with this recipe, we must prepare a few components. Be the first to rate & review! Fill the board with an array of cured fish, pickles, breads, and crackers, and dig in. This is a quick and tasty meal that can be made with many different variations, depending on what you have available in your fridge and cupboard.

Instructions to make Pasta Smorgasbord:
  1. In a large skillet, cook ground beef and onion until beef is no longer pink. Drain excess fat. Transfer meat mixture to a large, covered saucepan.
  2. Add tomatoes, tomato paste, sugar, beef broth, basil, oregano, green beans, red pepper and jalapeno pepper. Cover and simmer for about 10 to 15 minutes or until green beans and peppers are tender.
  3. Cook preferred pasta as per package directions. Shortly before serving, add approximately 6 cups of the cooked pasta and heat through.
  4. Serve and enjoy!

Fill the board with an array of cured fish, pickles, breads, and crackers, and dig in. This is a quick and tasty meal that can be made with many different variations, depending on what you have available in your fridge and cupboard. Pasta Smorgasbord is something that I've loved my entire life. To begin with this particular recipe, we have to prepare a few ingredients. In a large skillet, cook ground beef and onion until beef is no longer pink.

So that’s going to wrap this up with this exceptional food pasta smorgasbord recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!