Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, baked goulash #mommasrecipes. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Baked Goulash #mommasrecipes is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Baked Goulash #mommasrecipes is something that I’ve loved my entire life.
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To get started with this particular recipe, we must first prepare a few ingredients. You can cook baked goulash #mommasrecipes using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Baked Goulash #mommasrecipes:
- Take 8 oz elbow macaroni
- Prepare 1 pound Ground Beef
- Prepare 1 jar Ragu pasta sauce (I use traditional style meat)
- Make ready 1 can Pieces and Stems mushrooms
- Take 1/2 a Yellow Onion diced (or a generous amt of Dry Minced Onion)
- Get 1/2 a Green Pepper diced (optional)
- Get 1 cup (or more) Shredded Mozzarella - divided
- Make ready 1/4 cup Grated Parmesan Cheese
- Prepare Generous sprinkle of Dried Italian Seasoning
If you can bare to, chill yours overnight and allow the flavours to meld together, for a truly incredible dinner the following day. We've got pork and veggie recipes so everyone is catered for. Season well with salt and freshly ground black pepper. Heat the oil in a large flameproof casserole dish.
Steps to make Baked Goulash #mommasrecipes:
- Brown the ground beef, onion and green pepper over medium heat
- Drain the fat if there is too much
- Add mushrooms and finish browning the meat
- Stir in the sauce, reserving about 1 cup
- In a glass baking dish spread about a cup of sauce in the bottom to prevent sticking
- Layer macaroni, then sauce, then mozzarella. Repeat with remaining macaroni, sauce, and mozzarella.
- Top with Parmesan Cheese and Italian Seasoning
- Bake at 350 for 7 minutes until cheese is melted and sauce is hot
- Get ready for guests to ask for more.
Season well with salt and freshly ground black pepper. Heat the oil in a large flameproof casserole dish. Find traditional Hungarian goulash recipes as well as quicker versions for a family pleasing midweek supper. We also have easy goulash recipes for the slow cooker, to come home to the ultimate warming supper. This dish originates from Hungary, it's a very filling dish when served with mashed/boiled potatoes and veg..
So that’s going to wrap this up with this special food baked goulash #mommasrecipes recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!