Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sayur asem kacang tanah translate: sour soup veggie with peanuts. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Steps Pour water into large pan, bring to boil along with your herbs+tamarine paste and raw skinned peanuts When the soup is boiled bring in the paste and corn chunks,season well with sugar,salt and stock. Sayur asem kacang tanah translate: sour soup veggie with peanuts step by step Pour water into large pan, bring to boil along with your herbs+tamarine paste and raw skinned peanuts. When the soup is boiled bring in the paste and corn chunks,season well with sugar,salt and stock. Sayur asem kacang tanah translate: sour soup veggie with peanuts.
Sayur asem kacang tanah translate: sour soup veggie with peanuts is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Sayur asem kacang tanah translate: sour soup veggie with peanuts is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook sayur asem kacang tanah translate: sour soup veggie with peanuts using 24 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sayur asem kacang tanah translate: sour soup veggie with peanuts:
- Make ready 1-1.5 litre water
- Make ready Paste
- Make ready 3 cloves garlic
- Make ready 6 cloves shallot
- Take 4 bird eye chili (optional)
- Prepare 5 curly chili
- Get 2 candlenut
- Get 1 teaspoon shrimp paste
- Make ready Herbs
- Prepare 2 cuts of galangal
- Prepare 3 bay leaves
- Prepare to taste Tamarine paste
- Get Veggie +
- Make ready Melinjo (fruit of gnetum tree) picture in method #1
- Make ready leaves Melinjo
- Take 1/2 chinese squash (diced)
- Take 1 cob of sweet corn (cut into 4-5pieces)
- Make ready 5 String beans cut into long pieces (4cm)
- Make ready 1/2 cup raw skinned peanuts
- Make ready 1/2 cup ground roasted peanuts
- Make ready Seasoning
- Get Sugar
- Take Salt
- Take Beef stock
Salad Recipe: Perfect Sweet spinach salad. recipes Recipe: Tasty Tarte aux pommes light. Whenever we went to restaurants that serve native Indonesian cuisines, we always order this sayur asem soup. The soup are made with lots of different variety. See great recipes for Sayur asem kacang tanah translate: sour soup veggie with peanuts too!
Steps to make Sayur asem kacang tanah translate: sour soup veggie with peanuts:
- Pour water into large pan, bring to boil along with your herbs+tamarine paste and raw skinned peanuts
- When the soup is boiled bring in the paste and corn chunks,season well with sugar,salt and stock. Taste it!
- Bring in the melinjo and melinjo leaves, chinese squash,simmer a little bit then bring in the string beans. Stir. Cook well then put the heat off.
- Last step put the ground roasted peanuts stir until well combined.
- Tips : its ok to leave the melinjo out if you can not find it in your local market. You can put more raw nuts or add your fave veggie in it. (My fave is raw jackfruit)
The soup are made with lots of different variety. See great recipes for Sayur asem kacang tanah translate: sour soup veggie with peanuts too! Recipe: Appetizing Sayur asem kacang tanah translate: sour soup veggie with peanuts. How to Prepare Delicious Pho (special beef noodle soup) Easy Way to Prepare Yummy Vegetarian Beancurd. Recipe: Appetizing Soto Ayam (Indonesian Yellow Chicken Soup) Easiest Way to Prepare Tasty Easy To Eat Fish Sausage and Pasta Soup.
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