Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, delicious spicy dry curry with shiitake powder. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Delicious Spicy Dry Curry with Shiitake powder is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Delicious Spicy Dry Curry with Shiitake powder is something that I’ve loved my entire life. They are fine and they look fantastic.
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To get started with this recipe, we have to prepare a few ingredients. You can have delicious spicy dry curry with shiitake powder using 23 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Delicious Spicy Dry Curry with Shiitake powder:
- Make ready 300 g ground meat (beef and pork)
- Take 1 Tbsp Shiitake powder
- Prepare 1 onion (200g, finely chopped)
- Take 1/2 carrot (100g, finely chopped)
- Make ready 2 bell peppers (80g, finely chopped)
- Get 2 gingers (16g, finely chopped)
- Prepare 4 cloves garlic (20g, finely chopped)
- Make ready 2 Tbsp salad oil
- Prepare 1 tsp cumin seeds
- Get ●1 tsp salt
- Take ●2 Tbsp curry powder
- Make ready ●2 Tbsp tomato ketchup
- Take ●1 piece bay leaf
- Prepare 1 Tbsp Worcestershire sauce
- Make ready 450 ml water
- Take 1 tsp Garam Masala
- Make ready to taste Salt and pepper,
- Make ready Cayenne pepper, optional
- Take 4 cups turmeric rice
- Prepare to taste Parsley,
- Get (Garnish) Boiled eggs, optional
- Get (Garnish) Sliced almonds, optional
- Make ready (Garnish) Pickles, optional
Season with salt and pepper to taste." - "Scoop the turmeric rice into a bowl and sprinkle the chopped parsley on the rice. Home » Main Meals Recipes » Curry Recipes » Burmese Chicken Curry: See-Pyan. Spicy Durban style lamb curry methi/fenugreek seeds (optional) • cinnamon stick pieces the size of. This is my recipe, and as you can see, it looks redder than the commercial curry powders loaded with turmeric powder.
Steps to make Delicious Spicy Dry Curry with Shiitake powder:
- Finely chop the onion, carrot, bell pepper, ginger, garlic, and parsley.
- Heat up the salad oil (1 Tbsp) in a frying pan. Add the ground meat and Shiitake powder, and fry until the meat is broken up. Remove it from the pan and set aside.
- Heat up the residual salad oil in the same frying pan, and sauté the garlic, ginger, and cumin seeds over low heat.
- Once they are fragrant, add the onion, carrot, bell pepper, and Shiitake. Raise the heat to medium and sauté.
- Add the ingredients marked with ● and continue sautéing.
- Add the water, Worcestershire sauce, and the ground meat you have browned previously to the pan. Bring the liquid to a boil and turn the heat down to low. Simmer gently for around 30 minutes.
- Add the Garam Masala. Check for your preferred level of spiciness and add cayenne pepper as desired. Season with salt and pepper to taste.
- Scoop the turmeric rice into a bowl and sprinkle the chopped parsley on the rice. Ladle the curry in (7) over it and garnish the dish with your favorite toppings to serve.
Spicy Durban style lamb curry methi/fenugreek seeds (optional) • cinnamon stick pieces the size of. This is my recipe, and as you can see, it looks redder than the commercial curry powders loaded with turmeric powder. And, while turmeric is a good spice, a little goes a long way. This blend is just right and nothing overpowering. Add oil to the pot and heat up the green curry paste on low heat.
So that is going to wrap it up for this exceptional food delicious spicy dry curry with shiitake powder recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!