A&T BEEF STEW
A&T BEEF STEW

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, a&t beef stew. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

à (lower case, upper case À) A with grave accent, a letter used in French mostly to distinguish some homographs and in transliteration. Its symbol is Å, a letter of the Swedish alphabet. The ångström is not a part of the SI system of units, but it can be considered part of the metric system in general. Useful for spelling words and names over the phone.

A&T BEEF STEW is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. A&T BEEF STEW is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook a&t beef stew using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make A&T BEEF STEW:
  1. Make ready beef gravy
  2. Take onion finely diced
  3. Prepare 4 diced potatoes
  4. Get 1 pound of pre cut beef steak
  5. Get 1 can peas
  6. Make ready 1 can green beens
  7. Prepare 3 teaspoons of tabasco sauce
  8. Make ready Mexican style chilli powder
  9. Take Salt
  10. Prepare pepper
  11. Get nature seasoning
  12. Take meat tenderiser
  13. Make ready Sliced fresh carrotts

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Steps to make A&T BEEF STEW:
  1. Dice onions and potatoes, and slice carrots
  2. Fry,and season steak
  3. Poor gravy in with onions, patatos, add peas, greenbeans and carrots, add spices
  4. Add steak in once its barely pink
  5. Slow cook for 3-3 1/2 hours then serve

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