Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, steamed vegetable rice, fried beef stew n steamed cabbages. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
For beef, clean it n drain the excess water in a low heat. Add cooking oil n brown your meat. Add onions, salt, garlic n tomatoes. Give it a nice mix n let it cook till almost ready.
Steamed vegetable rice, fried beef stew n steamed cabbages is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Steamed vegetable rice, fried beef stew n steamed cabbages is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have steamed vegetable rice, fried beef stew n steamed cabbages using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Steamed vegetable rice, fried beef stew n steamed cabbages:
- Get rice. Cleaned n dried. I always clean my rice before any other preparations for it to dry
- Prepare beef meat
- Prepare cabbages
- Make ready medium onions
- Take medium tomatoes
- Take courgettes
- Get carrots
- Get Garlic cloves-
- Take Cooking oil
- Take Salt
Good quality, beef, medium size onions, leek, crushed/ grated garlic n ginger, pilau masala. Filed Under: Asian Recipes Chinese Recipes One-Dish Meals rice Steaming Step-by-Step Recipes. California Temaki (Handroll) Tom Yum Goong. Claypot Yee Mee Noodles (Prawn) Stir-fry Royale Chives & Hon.
Steps to make Steamed vegetable rice, fried beef stew n steamed cabbages:
- For beef, clean it n drain the excess water in a low heat.
- Add cooking oil n brown your meat.
- Add onions, salt, garlic n tomatoes. Give it a nice mix n let it cook till almost ready. Add some little water for the gravy n continue cooking till done. Put of the heat.
- For rice, bring 1 3/4 water to boil, add salt n a little cooking oil/ margarine. Let it boil then add your rice. Reduce the heat n let it cook on a low heat. Mean while be preparing other vegetables as you are doing vegetable rice.
- Dice courgettes, carrots, onions, green pepper n set aside. You may opt to toss/ saute them or not. Personnaly i didnt.
- While your rice is almost ready, like 5 mins before time, add in your vegetables.
- Using a kitchen fork, give it a good mix.
- Put off the heat if ready then cover it for 5 mins.
- Mean while be steaming your cabbages. For steaming method, you add all your ingredients together. I.e very little cooking oil or margarine, onions, salt to taste, cabbages n carrots. Mix nicely n let them cook for only 10 mins on low heat.
- Serve when everything is ready. Enjoy your meal. Note 1: Food presentation is so crucial when serving. 2: Always garnish your meal.
California Temaki (Handroll) Tom Yum Goong. Claypot Yee Mee Noodles (Prawn) Stir-fry Royale Chives & Hon. Below is a list of dishes found in Japanese cuisine. Apart from rice, staples in Japanese cuisine include noodles, such as soba and udon. Japan has many simmered dishes such as fish products in broth called oden, or beef in sukiyaki and nikujaga.
So that is going to wrap it up with this special food steamed vegetable rice, fried beef stew n steamed cabbages recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
