Chocolate Cake
Chocolate Cake

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chocolate cake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chocolate Cake is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Chocolate Cake is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate cake using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Cake:
  1. Make ready All-purpose flour
  2. Get Coco powder
  3. Get butter at room temperature
  4. Take condensed milk
  5. Prepare sugar
  6. Make ready cream
  7. Take baking powder
  8. Prepare baking soda
  9. Make ready For Chocolate Ganache
  10. Get milk/ dark compound chocolate pieces
  11. Make ready butter
  12. Take milk
  13. Take Oreo biscuits for decoration
Instructions to make Chocolate Cake:
  1. Add butter and Condensed milk in a mixing bowl and whisk then add sugar and whisk till it dissolves. Add cream and whisk again. Sieve and add All-purpose flour in it.
  2. Add coco powder, Baking powder and soda also. Give it a nice mix to have a lump free cake batter with pouring consistency. Keep a cooker on low flame with salt in it. Keep a stand also inside the cooker. Pre heat the cooker for 10-15 minutes.
  3. Grease a cake mould with little oil and sprinkle flour over it. Now pour the cake batter into the mould and bake it for 45 minutes on low flame. Take a toothpick/knife test. Now we have to prepare Chocolate Ganache. Melt Chocolate pieces through Double boiler process.
  4. Now add butter and cream and mix them gently. when looks glazy and little thick.. it's done.
  5. Now Cut the cake in two halves. Add one layer of ganache and spread it evenly. keep the other half over this and add the second layer of ganache. Spread evenly. And lastly pour all ganache over the cake. Spread evenly all over the cake and it's done.
  6. Decorate with Oreo biscuits. Keep in the fridge and once cool you can cut it and serve it.

So that’s going to wrap it up with this special food chocolate cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!