Chocolate cream cake
Chocolate cream cake

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chocolate cream cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chocolate cream cake is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Chocolate cream cake is something which I’ve loved my entire life. They are fine and they look wonderful.

Split cake into two horizontal layers; spread filling over bottom cake layer. For glaze, in a large saucepan, combine the sugar, cocoa and cornstarch. Meanwhile, whip up the cream until soft peaks form then add the icing sugar and mix well. Place one of the cakes on a serving plate to form the lower layer.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chocolate cream cake using 21 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate cream cake:
  1. Prepare Cake ingredients
  2. Get maida
  3. Prepare sugar
  4. Get cocoa powder
  5. Make ready eggs
  6. Take butter
  7. Make ready oil
  8. Get Vanilla accence
  9. Get baking powder
  10. Take bakiny soda
  11. Take Icing ingredients
  12. Make ready cream
  13. Make ready Icing sugar
  14. Prepare Cocoa powder
  15. Make ready For chocolate syrup
  16. Prepare cocoa powder
  17. Prepare Butter
  18. Take sugar
  19. Take milk
  20. Get water
  21. Make ready Dark chocolate for garnish

Add some of the chocolate cream, then the second cake layer, cream, third cake layer, cream again, last cake layer. Cover the cake with the remaining chocolate cream, you should use about half of it for layering the cake and half of it for covering the whole cake. Decorate the cake to your liking. For the chocolate icing, heat the chocolate and cream in a saucepan over a low heat until the chocolate melts.

Steps to make Chocolate cream cake:
  1. Pressure cooker mai salt bicha len r opr koi stand rakh k 15 minutes tak medium flame py preheat kr len
  2. Aik bowl mai maida, baking powder, baking soda, cocoa powder dal k dry mixture ready kr len
  3. Eggs ki zardi r sfaidi alg kr len. R zardi ko 5 to 7 minutes beat kr len
  4. Ab aik bowl mai butter, oil r powder sugar dal k beat kr len r iss mai andy ki zardi r vanilla accence dal k beat kr len
  5. Ab sfaidi mai sugar r zardi wla mixture dal k mix kr len. R achi trah beat kr k creamy bna len
  6. Ab iss mai dry mixture dal aik direction mai roll kr len
  7. Baking pan ko oil sy greese kr len r iss koi paper bicha len. R phr sara better iss mai dal den
  8. Ab iss pan ko pressure cooker mai rakh cover kr den pehly 5 minutes medium flame py r phr 45 minutes low flame py bake kr len
  9. Chocolate Spone cake is ready, cut it into two pieces.
  10. Chocolate syrup bnany k liye aik pan mai butter, icing sugar, cocoa powder dal k mix kr len r iss mai water r milk dal k mix kren r 3 sy 4 minutes medium flame py cook kren
  11. Ab cream mai cocoa powder r icing sugar dal k 15 minutes high speed py beat kr k whip kr len
  12. Cream and chocolate syrup is ready
  13. Ab cut kiye huay cake k aik part py chocolate syrup lgaen r phr cream lgaen
  14. Ab oss k opr cake ka dosra phone piece rakh den
  15. Ab phr pely chocolate syrup phr cream sy full cover kr den cake ko
  16. Ab chocolate ko crush kr len r cake k opr lga den r cake ki sides py chocolate syrup dal den r set hony k liye fridge mai rakh den
  17. Now delicious chocolate cream cake is ready serve and enjoy πŸ˜πŸ˜πŸ˜‹

Decorate the cake to your liking. For the chocolate icing, heat the chocolate and cream in a saucepan over a low heat until the chocolate melts. Remove the pan from the heat and whisk the mixture until smooth, glossy and thickened. Swathed in a fudgy chocolate cream all over the outside and the inside, it becomes a king amongst chocolate cakes! I have given instructions to make this cake the classic method or the all-in-one method.

So that’s going to wrap it up for this special food chocolate cream cake recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!