Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, guinness beef irish stew. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Guinness Beef Irish Stew is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Guinness Beef Irish Stew is something which I’ve loved my whole life. They are nice and they look fantastic.
Save time and buy groceries online from Amazon.co.uk Discover The Latest Outdoor Collection Now. Though this Irish Beef and Guinness Stew takes time to cook, it is very straightforward. The steps are no different to usual stews like classic Beef Stew: Brown the beef - brown them well, this is key to flavour. It's not just the browned beef itself, also the brown bits left on the bottom of the pot (fond) adds extra flavour to the sauce; As its name suggests, what sets Ireland's beef stew apart from others is its inclusion of Guinness stout.
To get started with this recipe, we have to first prepare a few ingredients. You can cook guinness beef irish stew using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Guinness Beef Irish Stew:
- Make ready 1 1/2 lb well-marbled chuck beef stew meat, cut into 1 1/2-inch chunks
- Take 1/4 cup Olive oil
- Take 6 clove of garlic
- Make ready 6 cup Beef broth
- Take 2 cup Carrots peeled/ bite sized
- Make ready 1 cup Celery bites sized pieces
- Prepare 1 Guinness
- Get 1 cup Red wine
- Get 3 lb russet white potatoes cut into 1/2 inch cubes
- Make ready 3 tbsp Tomato paste
- Make ready 2 tbsp Thyme
- Get 1 tbsp Sugar
- Get 2 Bay leaves
- Get 1 cup Water
- Take 1 tsp Salt and pepper
- Get 2 tbsp Worshishire sauce
- Get 2 tbsp Butter
An Irish Guinness stew to warm you on a cold day Great for a potluck party! This Beef Guinness Stew is the most delicious, comfort food for cold winter nights. Slow cooked for meltingly soft and delicious beef and ale flavours. This traditional Irish stew recipe can be cooked in the crock pot or oven.
Instructions to make Guinness Beef Irish Stew:
- Sprinkle about a teaspoon of salt over the beef pieces. Heat the olive oil in a large (6 to 8 quart), thick-bottomed pot over medium-high heat. Pat dry the beef with paper towels and working in batches, add the beef (do not crowd the pan, or the meat will steam and not brown) and cook, without stirring, until nicely browned on one side, then use tongs to turn the pieces over and brown on another
- Add garlic to the pot with the beef and sauté 30 seconds or until fragrant. Add the beef stock, water, Guinness, red wine, tomato paste, sugar, thyme, Worcestershire sauce, and bay leaves. Stir to combine. Bring mixture to a simmer. Reduce heat to the lowest setting, then cover and cook at a bare simmer for 2 hours stirring occasionally.
- While the pot of meat and stock is simmering, melt the butter in another pot over medium heat. Add the onions and carrots. Sauté the onions and carrots until the onions are golden, about 15 minutes. Set aside until the beef stew in step 2 has simmered for two hours
- Add the onions, carrots, and the potatoes. Salt and pepper. Simmer uncovered until vegetables and beef are very tender, about 40 minutes- an hour. Discard the bay leaves. Tilt pan and spoon off any excess fat. Transfer stew to serving bowl. Add more salt and pepper to taste. Sprinkle with parsley and serve. - Simply restaurants.com
Slow cooked for meltingly soft and delicious beef and ale flavours. This traditional Irish stew recipe can be cooked in the crock pot or oven. It freezes really well and can also be used as the base for a beef and Guinness pie. Guinness is a quintessential symbol of Ireland and a pub favorite. But when used for cooking, Guinness stout beer helps tenderize the beef and also gives a rich, malty flavor to this chunky Irish stew.
So that is going to wrap it up for this special food guinness beef irish stew recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
