Black Forest Cheesecake Cupcakes
Black Forest Cheesecake Cupcakes

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, black forest cheesecake cupcakes. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Black Forest Cheesecake Cupcakes is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Black Forest Cheesecake Cupcakes is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have black forest cheesecake cupcakes using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Black Forest Cheesecake Cupcakes:
  1. Get Oreo cookies
  2. Get pkgs. cream cheese, softened
  3. Get sugar
  4. Make ready baking cocoa
  5. Prepare vanilla extract
  6. Make ready eggs
  7. Take can cherry pie filling
  8. Make ready Cool Whip
Steps to make Black Forest Cheesecake Cupcakes:
  1. Remove tops of all cookies, leaving cream side intact. Place cream side up Oreos in foil lined muffin cups in muffin pan.
  2. Crush remaining Oreo tops and set aside.
  3. In a large mixing bowl, combine cream cheese, sugar, cocoa and vanilla until fluffy.
  4. Beat in eggs until blended.
  5. Fill each muffin cup 3/4 full with batter. Top with crushed oreos.
  6. Bake at 325 degrees for 20 to 25 minutes. Allow to cool completely. Cover and refrigerate for at least 2 hours.
  7. Just before serving, top each cupcake with a spoonful of Cool Whip and a spoonful of cherry pie filling. Enjoy!

So that is going to wrap this up for this exceptional food black forest cheesecake cupcakes recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!