Beef stew served with Rice and veges
Beef stew served with Rice and veges

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, beef stew served with rice and veges. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Beef stew served with Rice and veges is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Beef stew served with Rice and veges is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook beef stew served with rice and veges using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beef stew served with Rice and veges:
  1. Prepare 1/2 kg meat
  2. Make ready 2 tbsp oil
  3. Get 1 small onion
  4. Prepare 2 tomatoes
  5. Prepare Salt
  6. Take 1 litre

Vegetable rice served with beef stew and vegetables is something which I have loved my whole life. To begin with this particular recipe, we must first. Beef stew is comfort food at its finest. A bowl of this beauty gives you succulent chunks of beef and flavorful veggies swimming in a pool of sweet and savory soup.

Steps to make Beef stew served with Rice and veges:
  1. Wash the beef then cut into medium sizes
  2. Add a half glass of water to the beef and put in a sufuria to boil until it dries.
  3. Cut onions and tomatoes. Fry the onions until lightly brown. Then add tomatoes and stir until soft. Add salt and stir.
  4. Add the boiled beef and stir.
  5. Add 2 glasses of water and boil until it levels up to the meat.
  6. Then serve.

Beef stew is comfort food at its finest. A bowl of this beauty gives you succulent chunks of beef and flavorful veggies swimming in a pool of sweet and savory soup. One spoonful of this hearty dish warms not just the body, but also the soul. It's the best dish to serve on a cold, snowy, or rainy day. If you are going to serve your stew with mashed potatoes or even a rice pilaf you may want to leave out the potatoes and instead add some turnip, parsnips and green beans.

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