Reese's cupcakes
Reese's cupcakes

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, reese's cupcakes. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Reese's cupcakes is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Reese's cupcakes is something which I have loved my whole life. They’re nice and they look wonderful.

Place a Reese's into the center of each unbaked cup. Top each cupcake with a Reese's, then drizzle with melted chocolate. Chocolate peanut butter swirled cake and chocolate peanut butter swirled frosting makes these the ULTIMATE Reese's Cupcakes! Plus there's chopped peanut butter cups in the cake batter!

To get started with this recipe, we have to prepare a few ingredients. You can cook reese's cupcakes using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Reese's cupcakes:
  1. Make ready chocolate cake mix
  2. Take instant chocolate pudding
  3. Make ready sour cream
  4. Get olive oil
  5. Prepare eggs
  6. Prepare vanilla extract
  7. Prepare instant espresso in 1/2 cup of warm water
  8. Get Reese's Minis (frozen)
  9. Make ready For the peanut butter buttercream:
  10. Make ready softened unsalted butter
  11. Prepare peanut butter (I used creamy)
  12. Prepare vanilla
  13. Get powdered sugar
  14. Take heavy cream
  15. Make ready cinnamon

Chocolate cupcakes with peanut butter frosting and a Reese's chocolate baked in the center. Double Reese's Cupcakes are a chocolate/peanut butter lovers dream. With a hidden peanut butter cup on the bottom and a delicious peanut butter frosting. Reese's Cupcakes Yummy Cupcakes Cupcake Cakes Yummy Treats Sweet Treats Yummy Food Cupcake Recipes Dessert.

Instructions to make Reese's cupcakes:
  1. FOR THE CUPCAKES: Preheat oven to 350°F and line your muffin tins with cupcake liners
  2. In a large bowl beat together cake mix, pudding mix, sour cream, eggs, oil, espresso mixture and vanilla and beat until well combined
  3. Transfer mix into the muffin tins (about 3/4 of the way full) makes 2 dozen cupcakes
  4. Bake in your preheated over for 18-21 minutes
  5. FOR FROSTING: in a large bowl cream softened butter with peanut butter until fluffy. Now gradually add in sifted powdered sugar until well blended.
  6. Add 4 tablespoons of heavy cream and vanilla. blend until moist. add your additional 3 tablespoons of heavy cream and beat until fluffy
  7. Pipe the frosting onto the cupcakes when cooled and garnish with chopped Reese's minis!

With a hidden peanut butter cup on the bottom and a delicious peanut butter frosting. Reese's Cupcakes Yummy Cupcakes Cupcake Cakes Yummy Treats Sweet Treats Yummy Food Cupcake Recipes Dessert. Will you make these Reese's Cup Bunny Cupcakes this Easter? Let me know in the comments below. I love making fun food for parties and special occasions and sharing my creative ideas with you.

So that’s going to wrap this up for this special food reese's cupcakes recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!