Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, reese's cupcakes. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Place a Reese's into the center of each unbaked cup. Top each cupcake with a Reese's, then drizzle with melted chocolate. Chocolate peanut butter swirled cake and chocolate peanut butter swirled frosting makes these the ULTIMATE Reese's Cupcakes! Plus there's chopped peanut butter cups in the cake batter!
Reese's cupcakes is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Reese's cupcakes is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have reese's cupcakes using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Reese's cupcakes:
- Get 1 package chocolate cake mix
- Prepare 1 package instant chocolate pudding
- Get 1 cup sour cream
- Make ready 1 cup olive oil
- Get 4 eggs
- Make ready 2 teaspoons vanilla extract
- Make ready 1 tablespoon instant espresso in 1/2 cup of warm water
- Take 1 package Reese's Minis (frozen)
- Prepare For the peanut butter buttercream:
- Prepare 3 sticks softened unsalted butter
- Take 1 cup peanut butter (I used creamy)
- Make ready 2 tablespoons vanilla
- Take 5 1/2 cups powdered sugar
- Take 7 tablespoons heavy cream
- Prepare 1/2 teaspoon cinnamon
Chocolate cupcakes with peanut butter frosting and a Reese's chocolate baked in the center. Double Reese's Cupcakes are a chocolate/peanut butter lovers dream. With a hidden peanut butter cup on the bottom and a delicious peanut butter frosting. Reese's Cupcakes Yummy Cupcakes Cupcake Cakes Yummy Treats Sweet Treats Yummy Food Cupcake Recipes Dessert.
Steps to make Reese's cupcakes:
- FOR THE CUPCAKES: Preheat oven to 350°F and line your muffin tins with cupcake liners
- In a large bowl beat together cake mix, pudding mix, sour cream, eggs, oil, espresso mixture and vanilla and beat until well combined
- Transfer mix into the muffin tins (about 3/4 of the way full) makes 2 dozen cupcakes
- Bake in your preheated over for 18-21 minutes
- FOR FROSTING: in a large bowl cream softened butter with peanut butter until fluffy. Now gradually add in sifted powdered sugar until well blended.
- Add 4 tablespoons of heavy cream and vanilla. blend until moist. add your additional 3 tablespoons of heavy cream and beat until fluffy
- Pipe the frosting onto the cupcakes when cooled and garnish with chopped Reese's minis!
With a hidden peanut butter cup on the bottom and a delicious peanut butter frosting. Reese's Cupcakes Yummy Cupcakes Cupcake Cakes Yummy Treats Sweet Treats Yummy Food Cupcake Recipes Dessert. Will you make these Reese's Cup Bunny Cupcakes this Easter? Let me know in the comments below. I love making fun food for parties and special occasions and sharing my creative ideas with you.
So that is going to wrap it up with this special food reese's cupcakes recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!